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G BOUDIER BANANES 50CL
Gabriel Boudier create this traditional liqueur by a mix of black cherries and sour cherries infusion, sugar and the best brandies.
G BOUDIER BLUE CURACAO 50CL
A unique and original creation Gabriel Boudier Darjeeling Tea liqueur is inspired. The flavour is unlike any other liqueur on the market and has the special taste of Darjeeling tea with the additional kick of alcohol delivering a wonderful concoction to be enjoyed over ice, with water or even made into a tea-inspired cocktail. Though the flavour is subtle it’s refined and elegant and beautiful when sipped at leisure.
G BOUDIER C D CASSIS 50CL
Gabriel Bouvier's extravagant range of liqueurs and crème should all be tasted once and this crème de cassis is one of the oldest, classic flavours in the collection. Macerated blackcurrants are balanced against sugar to ensure the acidity of the fruit is enjoyable. On opening the bottle memories of freshly cooked blackcurrant pie come with a rich aroma and flavour follows balancing the tartness of the berries with a much-needed sweetness.
G BOUDIER C D FRAISE 50CL
Gabriel boudier crème de fraise is a fresh and fruity liqueur which brings together the flavour of a range of different varieties of strawberry. the strawberries are macerated with neutral spirit to allow their flavour to do the talking and it comes out in a sweet and enticing strawberry shortcake flavour when you take a sip. the sweet strawberry flavour blends with brown sugar to create a fresh baked flavour and hints of freshly made jam.
G BOUDIER C D MENTHE WHITE 50CL
Gabriel Boudier Crème de Mure encapsulates the flavour of fresh blackberries and releases them for us all to enjoy. It’s a wonderful flavour which brings together the essence of the blackberry and primes it perfectly to match with fine champagnes, dry white wines and any number of white spirit cocktails which need an extra kick. The blackberries are harvested from Morocco and Chile and combining them with cream creates a deliciously tart liqueur.
G BOUDIER C D MURES 50CL
Gabriel Boudier Crème de Mure encapsulates the flavour of fresh blackberries and releases them for us all to enjoy. It’s a wonderful flavour which brings together the essence of the blackberry and primes it perfectly to match with fine champagnes, dry white wines and any number of white spirit cocktails which need an extra kick. The blackberries are harvested from morocco and chile and combining them with cream creates a deliciously tart liqueur.
G BOUDIER C D PECHE 50CL
Gabrial boudier crème de peach is a must-have for the perfect bellini. it is made through a combination of specially selected white peach varieties, cream and neutral alcohol and the end resuLtr is bursting with peach flavour and juicy freshness. there’s a jammy texture to this drink which is sweet on the tongue and the light syrupy flavour marries wonderfully with almond notes and even essence of the bitter peach stone.
G BOUDIER CACAO BROWN 50CL
A clear crème de cacao from Gabriel Bouvier's bartender range. This liqueur works excellently in cocktails, as it does not alter the colour of your drinks - an advantage for bartenders, because you can never underestimate the power of the first bite.
G BOUDIER KAFFIR LIME 50CL
Created after a challenge was put down by gabriel boudier to uk bar tenders to create a unique liqueur. the winner, samuel boLtron created the kaffir lime leaf liqueur becoming the first person to win this prestigious competition. the liqueur is absolutely delicious, sweet and aromatic but balanced by good acidity and freshness.
G BOUDIER LYCHEE 50CL
Exotic mangoes make a perfect liqueur ingredient and in this Gabriel Boudier mango liqueur, you can enjoy the full strength of the fruit. Sharp with undertones of citrus, this mango liqueur is rich with flavours which grow in depth and intensity as you sip. Rather than freshly cut, this liqueur has a richer more jam-like taste and is a truly warming and enjoyable on the palate. A light pepperiness runs throughout the liqueur but it’s the indulgent jam flavours which come through strongest.
G BOUDIER MANGO 50CL
A sublime blend of citrus fruits such as Curacao orange, Bergame, Limette, Lemon, Citron, Mandarin the finest Champagne Cognac.
G BOUDIER PASSION FRUIT 50CL
Gabriel boudier passion fruit liqueur is a wonderfully rich and exotic drink which brings together many exotic and tropical fruits in a harmonious concoction which is just perfect for sipping at your leisure. the flavours of mangoes and lychees are balanced against the more regular flavour of peaches and sloe berries, creating a vibrant, fresh and fruity liqueur. the whole drink has a candied, sweet flavour which has a bright citric acidity ensuring it’s balanced and entices you back for more.
G BOUDIER RHUBARB 50CL
Only the most perfectly ripe fruit is selected for maceration in alcohol with the addition of just the right amount of sugar to provide a complete and magnificent range of orange flavour.
G BOUDIER SAFFRON GIN 70CL
Resplendent in straw-yellow, Boudier’s saffron gin places premium, luxurious saffron at its heart. Gabriel Boudier’s micro-distillery is known for the quality of its work and each Boudier’s saffron gin batch is handcrafted using natural botanicals creating its delicately spicy character. Juniper is of course in there with notes of iris, angelica, orange peels and interesting fennel, delivering the liquorice aniseed notes which last long after drinking. The colour stands out but the flavour is even more memorable.
G BOUDIER TRIPLE SEC 50CL
A bottle of highly-regarded french-producer Giffard's liqueur made with apricots from the Roussillon region.
GALLIANO AUTHENTICO 50CL
Galliano l’Autentico is a genuine Italian classic. its golden yellow hues hide a multitude of flavours, all-natural and all blended using a traditional process which has been stuck to for many years. The flavour of Galliano l’Autentico is created through the harmonious balance of Mediterranean herbs and plants as well as those from further afield, creating an aromatic, herbal tonic which leads into a softer, mellower flavour, wonderful for sipping after dinner. Sweet and tempting, the flavour of aniseed is at the heart of this liqueur.
GALLIANO RISTRETO COFFEE 50CL
Galliano ristretto coffee is another classically flavoured liqueur from the famous Italian producers. Deliciously intense and rich with roasted coffee flavours, Galliano ristretto coffee brings together an array of different coffee types. A combination of bitter Indian, Brazilian, Colombian and Kenyan coffee beans are brought together to create the perfect blend for a temptingly tasty liqueur. Enjoy on its own or add to a creative cocktail or dessert.
GENEPI LIQUEUR DES ALPES 50CL
This is an alcohol-based liqueur from Provence, infused with Genepi and 63 other herbs. The dry Genepi maceration is the base used for this liqueur.
GIFFARD APRICOT 70CL
From highly respected liqueur producers Giffard comes this crème banana, perfect for use in fruity cocktails.
GIFFARD BLUE CURACAO 70CL
A blend of slow maceration of best bananas from Brazil, spirit of banana for an intense aroma and strengthened by a touch of Cognac.
GIFFARD BRAZILIAN BANANA 70CL
A bottle of crème de cacao, made with distilled cocoa beans, from famous french liqueur producer Giffard – a family run company from the Loire valley in France.
GIFFARD C D BANANA 70CL
Originally, the Dutch brought back oranges from the curacao island, which they put in alcohol to preserve them during the journey.
GIFFARD C D CACAO BROWN 70CL
Made from cacao beans. Strong taste. Full-flavoured aroma of roasted cacao beans.
GIFFARD C D CACAO WHITE 70CL
The black-currants are burst open, then steeped in alcohol. From the blending of alcohol and fruit, an infusion is created.
GIFFARD C D FRAMBOISE 70CL
The strength of ginger and coriander is sweetened by a vanilla touch and enhanced by the intensity of orange blossom. The taste is sweet at first, very quickly spices intensify the "peppery" sensation of ginger.
GIFFARD C D MURE 70CL
Moise is a hybrid berry with all of the strengths of blackberries and raspberries, yet none of their weaknesses. In a fight, it can beat all berries, except for loganberries. The muroise berries are slowly macerating and the liqueur offers a rich and fascinating flavour.
GIFFARD LICHI 70CL
With the thick, rich taste of authentic vanilla, Giffard's Vanille de Madagascar from their premium line offers notes of vanilla with hints of eucalyptus and pine.
GIFFARD MARASQUIN 70CL
Made by infusing blackberries with alcohol, with nothing else added except water and sugar. Giffard's Crème de Mure is rich and wonderfully fresh in flavour.
GIFFARD ORANGE CURACAO 70CL
A delicious Passion Fruit liqueur from Giffard. This French liqueur is made by steeping fruit in alcohol.