Marvellously complex and full-bodied, its bouquet is both fresh and lively, with light floral notes. On the palate, racy fruit character perfectly integrated with brioche accents. The texture is deliciously creamy, with great depth paired with a long, silky finish.
Texture is deliciously creamy and the palate has great depth and impact with a long and silky finish. A superb and singular example of a Prestige Champagne.
Armand de Brignac Rosé is a beautiful salmon-hued wine produced in the traditional, old-world style, from grape to glass. Its bouquet is rich and pure with red fruits up front and delicately smoky grilled notes behind. The Champagne is fresh and full-bodied on the palate with aromas of fresh strawberries and blackcurrant and Armand de Brignac’s characteristic long, silky finish.
A fresh and fruity wine, brimming with watermelon, strawberry and citrus notes. The vibrant structure and delicate mousse keep this focused and lively, with a long, crisp finish.
Floral and yeast notes on the nose give way to crisp flavours of citrus and apple in this zero dosage Champagne. Firm body and structure along with great balance between the fruit and acidity.
The Bees Knees Sparkling Brut is a refreshing and finely balanced non-alcoholic wine combining sparkling fermented grape juice blended with premium green tea for a body. This low calorie 0% alcohol Sparkling offers aromas of fresh green apple and pear.
A golden colour, distinctive of black grape varieties; very fine bubbles. To the nose: A beautiful aromatic complexity; ripe fruit and spicy aromas; hints of roasted apples, apple compote and peaches. On the palate: A subtle combination of structure, length and vivacity; bubbles like velvet; pear, brioche and spicy aromas, notes of fresh walnut.
The delicate colour and golden hues are a sign of the wine’s maturity and Bollinger’s wine-making methods. A wonderful aromatic depth. The wine’s fruity, spicy and floral notes intertwine to reveal a highly complex nose; wild peach, plum and orange peel precede saffron and tonka bean, complemented by a fresh, mineral aspect. Dense and harmonious in the mouth. A creamy effervescence and fresh structure, with a gentle saline finish.
A subtle combination of structure, length and vivacity, with a tannic finish due to the addition of red wine; flavours of wild berried and bubbles like velvet
Typical and refined with fruity (green apples, pear, citrus fruits) and floral (white flowers, acacia) notes, sage and spices in the finish. Soft, harmonious and elegant, with a slim body and with lively yet balanced acidity.
Ca Belli Prosecco is a young, modern ditto with all the typical characters in a forward-leaning and fresh style. Made with the pleasant aromas of red berries, such as cherries, with fine-tuned floral tones. Crispy and healthy flavors.
A fresh and elegant style of sparkling wine, with a nose centring on citrus, pineapple and white peach aroma with subtle brioche hints, and a palate with good length.
The first hints of fresh almond and harvest aromas immediately open up into preserved lemon and dried fruits, the palate concentrated yet creamy, it is energetic in the mouth, focusing on the fruit, then taking on more profound bass notes. The finish has just a subtle, elegant hint of underlying bitterness.
The first hints of fresh almond and harvest aromas immediately open up into preserved lemon and dried fruits, the palate concentrated yet creamy, it is energetic in the mouth, focusing on the fruit, then taking on more profound bass notes. The finish has just a subtle, elegant hint of underlying bitterness.
The first hints of fresh almond and harvest aromas immediately open up into preserved lemon and dried fruits, the palate concentrated yet creamy, it is energetic in the mouth, focusing on the fruit, then taking on more profound bass notes. The finish has just a subtle, elegant hint of underlying bitterness.
Layers of pastry, lemon, smoke and toastiness. Showing remarkable tension, elegance and power, all wrapped around a seriously intense frame. The balance between fruit and acidity is awesome.
The year 2003 was warm, with cooler-than-average temperatures in the month of july and frequent storms that brought significant amounts of rain and hail. the initial tastings revealed that the chardonnay grapes harvested were supple, ample and complex; the pinot noir harvest was structured and offered great length. in contrast to prior vintages, a qualitative homogeneity was found in the two grape varieties harvested, conferring on dom pérignon rosé vintage 2003 its well-defined classical balance.
Aromas of ripe fresh fruit (white and yellow peaches, apricots), tropical notes (lychee and pineapple). It then opens up with the fragrance of vanilla before developing notes of milky caramel, breadcrumbs and yeast, culminating in aromas of dried fruit and honey
Notes of toasted bread, hazelnut, nougat, barley sugar and jellied fruits may take you by surprise. You may even taste hints of apples still on the tree, flowers in bloom, ripe and dried fruit, almonds, marzipan, gingerbread, sweet spices and even brioche and honey. Exceptional freshness in the mouth, with rich and tangy flavours of lemon and grapefruit enhanced by the subtlety of its fine and elegant bubbles.
Krug Rosé is the only prestige Champagne Rosé blended from a rich mixture of wines from three grape varieties from some different years, combined with a very expressive skin-fermented Pinot Noir wine, which provides unparalleled colour, wild fruit and spiciness.
Very aromatic, with lots of rose water, pickled ginger, ground coffee and cardamom accents on the nose and finely textured palate. The flavours of ripe black cherry, grapefruit granita, piecrust, fleur de sel and spun honey are enlivened by well-honed acidity, creating a mouthwatering impression on the lightly chalky finish.
Fine effervescence, an intense and complex nose of slightly candied fruits followed by aromas of fresh pastry, grilled almonds, subtle hints of honey and gingerbread. Well-rounded and developed, the wine brings a feeling of fullness while its minerality leaves an outstanding sensation of freshness.
La Cuvee is pale gold with steady streams of fine bubbles. The nose has aromas of citrus, underpinned by hints of white flowers. A perfect balance between freshness & finesse, the palate is full-bodied, complex & creamy, displaying length to finish.
La Cuvee is pale gold with steady streams of fine bubbles. The nose has aromas of citrus, underpinned by hints of white flowers. A perfect balance between freshness & finesse, the palate is full-bodied, complex & creamy, displaying length to finish.
La Cuvee is pale gold with steady streams of fine bubbles. The nose has aromas of citrus, underpinned by hints of white flowers. A perfect balance between freshness & finesse, the palate is full-bodied, complex & creamy, displaying length to finish.
This iconic rosé is made by drawing juice from black grapes in the vat, instead of blending wines. This gives it the expressive bouquet & delicious raspberry & wild cherry flavours that have made it a benchmark rosé champagne.
Vibrant and mouth-watering, this offers a range of patisserie pear and apple fruit, candied lemon zest, pastry dough and marzipan notes set on a finely detailed texture, which imparts a great deal of finesse. The lasting finish echoes a smoky minerality.
Vibrant and mouthwatering, this offers a range of patisserie pear and apple fruit, candied lemon zest, pastry dough and marzipan notes set on a finely detailed texture, which imparts a great deal of finesse. The lasting finish echoes a smoky mineral note.
Brilliant yellow with fine bubbles. Intense and delicate, honey, cocoa, lightly toasted hazelnuts and candied citrus fruit aromas. Silky, concentrated texture, underpinned by an intense, powerful and vinous structure, but retaining its elegance. A fresh finish.
Extraordinary nose showing raspberries, wild strawberries and figs. The palate reflects the nose and adds nuances of red plum. What makes this (perhaps) THE rosé champagne is an unbelievable silky elegance and a finish that seems to go on forever.
A rich, vibrant pink colour. A rich red fruit bouquet precedes an elegant palate of strawberry and black currant. Refreshing but not too sweet. A delicious, delicate blend of three of France's most famous Rosé grapes: Syrah, Cinsault, and Grenache, it has excellent effervescence.
Dominant green seeded grapes combined with notes of fresh bread. The Pinots express their personality with flavours of ripe apples and pear which burst into a finish of pleasant freshness.