Marvellously complex and full-bodied, its bouquet is both fresh and lively, with light floral notes. On the palate, racy fruit character perfectly integrated with brioche accents. The texture is deliciously creamy, with great depth paired with a long, silky finish.
A fresh and fruity wine, brimming with watermelon, strawberry and citrus notes. The vibrant structure and delicate mousse keep this focused and lively, with a long, crisp finish.
Floral and yeast notes on the nose give way to crisp flavours of citrus and apple in this zero dosage Champagne. Firm body and structure along with great balance between the fruit and acidity.
The delicate colour and golden hues are a sign of the wine’s maturity and Bollinger’s wine-making methods. A wonderful aromatic depth. The wine’s fruity, spicy and floral notes intertwine to reveal a highly complex nose; wild peach, plum and orange peel precede saffron and tonka bean, complemented by a fresh, mineral aspect. Dense and harmonious in the mouth. A creamy effervescence and fresh structure, with a gentle saline finish.
A subtle combination of structure, length and vivacity, with a tannic finish due to the addition of red wine; flavours of wild berried and bubbles like velvet
This bright gold Champagne is a subtle blend of Pinot Noir and Pinot Meunier presenting a great complexity with fine bubbles. Young and fresh with fruity aromas.
Thanks to the Chardonnay grape, this champagne expresses entirely its freshness and its brightness. The Pinot Noir asserts the character of this blend and gives it roundness and hints of fresh fruits aromas.
The first hints of fresh almond and harvest aromas immediately open up into preserved lemon and dried fruits, the palate concentrated yet creamy, it is energetic in the mouth, focusing on the fruit, then taking on more profound bass notes. The finish has just a subtle, elegant hint of underlying bitterness.
The first hints of fresh almond and harvest aromas immediately open up into preserved lemon and dried fruits, the palate concentrated yet creamy, it is energetic in the mouth, focusing on the fruit, then taking on more profound bass notes. The finish has just a subtle, elegant hint of underlying bitterness.
The first hints of fresh almond and harvest aromas immediately open up into preserved lemon and dried fruits, the palate concentrated yet creamy, it is energetic in the mouth, focusing on the fruit, then taking on more profound bass notes. The finish has just a subtle, elegant hint of underlying bitterness.
Layers of pastry, lemon, smoke and toastiness. Showing remarkable tension, elegance and power, all wrapped around a seriously intense frame. The balance between fruit and acidity is awesome.
Dom Pérignon Rosé is the third expression of Dom Pérignon's unique style. A delicate balancing act, this is not simply the Rosé version of Dom Pérignon Blanc, but rather a crown jewel of Dom Pérignon – impetuous yet tamed. It embodies the vivacity and vibrancy of Pinot Noir while retaining the balance essential to the Dom Pérignon style.
The year 2003 was warm, with cooler-than-average temperatures in the month of july and frequent storms that brought significant amounts of rain and hail. the initial tastings revealed that the chardonnay grapes harvested were supple, ample and complex; the pinot noir harvest was structured and offered great length. in contrast to prior vintages, a qualitative homogeneity was found in the two grape varieties harvested, conferring on dom pérignon rosé vintage 2003 its well-defined classical balance.
Beautifully balanced and refined in texture, this displays exotic ground spice and floral accents to the flavors of poached white peach, meyer lemon and candied ginger, with hints of pastry and honey. Offers a lasting, mouthwatering finish.
Amid aromas of fruits of the forest and pink grapefruit, individual hints of strawberry, cherry and red currant dominate and expand into delicate scents of caramelised vanilla.
Notes of toasted bread, hazelnut, nougat, barley sugar and jellied fruits may take you by surprise. You may even taste hints of apples still on the tree, flowers in bloom, ripe and dried fruit, almonds, marzipan, gingerbread, sweet spices and even brioche and honey. Exceptional freshness in the mouth, with rich and tangy flavours of lemon and grapefruit enhanced by the subtlety of its fine and elegant bubbles.
Deep straw colour with pale gold overtones. Very fine persistent bead. The nose has that classic Krug juxtaposition of power and elegance. Very pronounced nose, with complex aromas of yeast autolysis, arrowroot biscuit and hazelnut. The palate displays sublime elegance, with great length and persistence. The biscuit yeast flavours are over-laid by nuances of roast almond and just the faintest hint of grapefruit. Perfect balance, with an exceptionally long aftertaste.
Krug Rosé is the only prestige Champagne Rosé blended from a rich mixture of wines from three grape varieties from some different years, combined with a very expressive skin-fermented Pinot Noir wine, which provides unparalleled colour, wild fruit and spiciness.
Very aromatic, with lots of rose water, pickled ginger, ground coffee and cardamom accents on the nose and finely textured palate. The flavours of ripe black cherry, grapefruit granita, piecrust, fleur de sel and spun honey are enlivened by well-honed acidity, creating a mouthwatering impression on the lightly chalky finish.
A magnificent, bright golden colour, animated by tiny bubbles. The nose reveals aromas of ripe fruits, honey and spices. On the palate, this blend offers a complex, full and persistent impact with honeydew flavours.
Chardonnay-dominant, the blend is made from the most prestigious growths in champagne and is bottle-aged in our cellars for a minimum of seven years. The result is
rich and rounded champagne with a silky finish.
This iconic rosé is made by drawing juice from black grapes in the vat, instead of blending wines. This gives it the expressive bouquet & delicious raspberry & wild cherry flavours that have made it a benchmark rosé champagne.
La Cuvee is pale gold with steady streams of fine bubbles. The nose has aromas of citrus, underpinned by hints of white flowers. A perfect balance between freshness & finesse, the palate is full-bodied, complex & creamy, displaying length to finish.
La Cuvee is pale gold with steady streams of fine bubbles. The nose has aromas of citrus, underpinned by hints of white flowers. A perfect balance between freshness & finesse, the palate is full-bodied, complex & creamy, displaying length to finish.
La Cuvee is pale gold with steady streams of fine bubbles. The nose has aromas of citrus, underpinned by hints of white flowers. A perfect balance between freshness & finesse, the palate is full-bodied, complex & creamy, displaying length to finish.
Vibrant and mouth-watering, this offers a range of patisserie pear and apple fruit, candied lemon zest, pastry dough and marzipan notes set on a finely detailed texture, which imparts a great deal of finesse. The lasting finish echoes a smoky minerality.
Vibrant and mouthwatering, this offers a range of patisserie pear and apple fruit, candied lemon zest, pastry dough and marzipan notes set on a finely detailed texture, which imparts a great deal of finesse. The lasting finish echoes a smoky mineral note.
Elegant, rich, ripe bouquet, with apple, peaches, mandarins, white flowers, dried fruit, buttery caramel hints. Palate is full bodied and soft. Well-rounded, smooth with white and yellow fruits. Rich, fleshy fruit combined with warm buttery hints.
Extraordinary nose showing raspberries, wild strawberries and figs. The palate reflects the nose and adds nuances of red plum. What makes this (perhaps) THE rosé champagne is an unbelievable silky elegance and a finish that seems to go on forever.
Fine bubbles and a nose of fresh fruit and hawthorn. Smooth, complex palate mingling flavours of white-fleshed fruit with red berries and notes of toast and almonds. The embodiment of Louis Roederer style.
Dominant green seeded grapes combined with notes of fresh bread. The Pinots express their personality with flavours of ripe apples and pear which burst into a finish of pleasant freshness.
The colour is an elegant golden straw yellow with green highlights. Its aromas are bright white-fleshed fruits; apple, pear, white peach and citrus fruits, the palate has floral nuances of lime blossom and elegant blond notes of brioche and fresh nuts.
The colour is an elegant golden straw yellow with green highlights. Its aromas are bright white-fleshed fruits; apple, pear, white peach and citrus fruits, the palate has floral nuances of lime blossom and elegant blond notes of brioche and fresh nuts.
A blend of the three wine varieties, with an emphasis on Pinot Noir, embodying a fruity and daring character. Rosé with shades of copper, good intensity. This Champagne displays lively, expressive, aromas dominated by the scent of wild strawberries. It is full-bodied, with zestful, assertive fruitiness.
Bright coral colour with intense rose gold reflections. An intense nose with the fruitiness of mature red fruits, strawberry soup, raspberry, pomegranate. Notes of sweet spices (vanilla, brown sugar) and hints of fresh mint. A balanced palate combining structure, smoothness and freshness. The texture is unctuous with a succulent sensation. A persisting finale with a fresh note of blood orange.
Bright coral colour with intense rose gold reflections. An intense nose with the fruitiness of mature red fruits, strawberry soup, raspberry, pomegranate. Notes of sweet spices (vanilla, brown sugar) and hints of fresh mint. A balanced palate combining structure, smoothness and freshness. The texture is unctuous with a succulent sensation. A persisting finale with a fresh note of blood orange.
Very fruity and appealing with red cherry and cranberry notes. Juicy and lively with good acidity. Nice pure red fruit character here. Fresh and vivid with grapefruit freshness.
The initial notes of deep red fruit – strawberries, black cherries, blackberries – appear suddenly, irresistibly, testimony to the concentrated warmth of maturity. A maturity that is rich, expressive, first with the warm spiciness of nutmeg and leather, then becoming fresher with notes of pink grapefruit, blood orange and rose.
Attractive bouquet, with youthful, delicate, creamy hints and touch of yeasty autolysis. In the mouth, lively persistent bubbles with clean, soft creamy fruit, excellent intensity and a lingering finish. Elegant and balanced.
The Eye: A pale, translucent gold, with radiant clarity and subtle glints of apple green. The Nose: An impression of freshness and delicacy, with distinctive aromas of white fruit and flowers. The Palate: An exceptional combination of freshness and finesse