Rich ruby red in colour with purple hints. Sweet and spicy aromas, ripe red fruit and a smooth texture. Classic Malbec from one of Argentina's top producers.
Dark plums, boysenberry and damson are the primary dark fruit flavours, with anise and black pepper provide a complexity that shows through the ripe and concentrated fruit.
The nose is incredibly fruity, with lovely notes of blackcurrant and blackberry topped off by fine aromas of pepper. This wine’s freshness is highlighted by a pleasant acidity that offers a perfect balance to the impression of roundness in the mouth, complemented by a delicate and barely perceptible woodiness.
Flavours of ripe plum, red cherry and berries blend with spicy notes of liquorice and sweet balsamic. The wine is silky and well balanced with rounded tannins and refreshing acidity. The long, mineral finish has notes of sweet spice and ripe plum fruit.
It once accounted for 40% of Portugal’s exported table wine and was one of the world’s most popular wines in the 70’s. Drier than it was with a touch more fizz, fresh and surprisingly well balanced with notes of rosehip.
The nose is expressive with powerful cassis, plum, exotic spice and hints of floral aromas. On the palate, the wine is medium-bodied with intense flavours of crushed black fruit, cassis, vanilla and dark chocolate. The tannins are soft and silky, the acidity fresh, with a persistent and long-lasting finish.
Maximum expression of this variety and its terroir. This variety is perfectly adapted to the climate and soil in the vineyard, displaying its typical aromas of mature fruit, plums, raisins and violets, with full-bodied, meaty flavours.
Dominant green seeded grapes combined with notes of fresh bread. The Pinots express their personality with flavours of ripe apples and pear which burst into a finish of pleasant freshness.
Notes of ripe fruits follow pear, candied citrus, plum, nectarine and white peach. On the palate, the construction is precise and the substance is velvety. The first impression of creamy roundness progressively allows the linear, tight structure to appear. The flavours of fruit become fresher: mandarin orange and pink grapefruit.
This elegant, softly sweet Champagne is filled with fresh aromas of strawberry and cream, paired with a lush mousse of fine bubbles. The perfect ending to a wonderful evening, pair this with dark chocolate for an amazing treat.
Champagne, France- this elegant, softly sweet Champagne is filled with fresh aromas of strawberry and cream, paired with a lush mousse of fine bubbles. The perfect ending to a wonderful evening, pair this with dark chocolate for an amazing treat.
The colour is an elegant golden straw yellow with green highlights. Its aromas are bright white-fleshed fruits; apple, pear, white peach and citrus fruits, the palate has floral nuances of lime blossom and elegant blond notes of brioche and fresh nuts.
The colour is an elegant golden straw yellow with green highlights. Its aromas are bright white-fleshed fruits; apple, pear, white peach and citrus fruits, the palate has floral nuances of lime blossom and elegant blond notes of brioche and fresh nuts.
The colour is an elegant golden straw yellow with green highlights. Its aromas are bright white-fleshed fruits; apple, pear, white peach and citrus fruits, the palate has floral nuances of lime blossom and elegant blond notes of brioche and fresh nuts.
The colour is an elegant golden straw yellow with green highlights. Its aromas are bright white-fleshed fruits; apple, pear, white peach and citrus fruits, the palate has floral nuances of lime blossom and elegant blond notes of brioche and fresh nuts.
The initial notes of deep red fruit – strawberries, black cherries, blackberries – appear suddenly, irresistibly, testimony to the concentrated warmth of maturity. A maturity that is rich, expressive, first with the warm spiciness of nutmeg and leather, then becoming fresher with notes of pink grapefruit, blood orange and rose.
This elegant, softly sweet Champagne is filled with fresh aromas of strawberry and cream, paired with a lush mousse of fine bubbles. The perfect ending to a wonderful evening, pair this with dark chocolate for an amazing treat.
Moët Ice Impérial, the first and only champagne especially created to be enjoyed over ice, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.
A blend of the three wine varieties, with an emphasis on Pinot Noir, embodying a fruity and daring character. Rosé with shades of copper, good intensity. This Champagne displays lively, expressive, aromas dominated by the scent of wild strawberries. It is full-bodied, with zestful, assertive fruitiness.
This elegant, softly sweet Champagne is filled with fresh aromas of strawberry and cream, paired with a lush mousse of fine bubbles. The perfect ending to a wonderful evening, pair this with dark chocolate for an amazing treat.
“The signature cuvée demands that its style, a subtle balance of freshness and intensity, be perpetuated”. In keeping with the history of Cordon Rouge, the sabrage – a traditional ceremonial borrowed from Napoleon’s armies, never fails to make a great impression, notably on special occasions.
Almost colourless. Delicate aromas with fresh grass cuttings, hints of lime and nettle. Lively, fruit-filled flavours lifted by crisp acidity. Some developing fruit with zesty attraction. Dry, crisp, finish.
A ruby red wine with a rich body, soft tannins and the characteristic red fruit aromas of the variety (cherry, plum, fruits of the forest) as well as cloves.
England’s finest. A blend of Chardonnay (62%), Pinot Noir (19%) and Pinot Meunier (19%) and a great alternative to champagne. Since its first vintage in 1992 Nyetimber has won numerous international awards.
This Sauvignon Blanc is allowed good hang time and develops an abundance of delicate fruit flavours and freshness. Saline minerality and passion fruit.
Bright, straw colour; a distinctive bouquet of lemon blossom, with hints of exotic fruits; dry, very savoury, fresh flavour with a pleasant, aftertaste of pears and bitter almonds.
A great example of the Sauvignon Blanc grape grown in Romania. This wine exudes soft tropical fruit aromas on the nose and this follows through to the palate where peach and apricot show. This is coupled with a lingering refreshing finish.
Brilliant colour, intense, lovely red fruits, silky and rich attack. Deeply coloured with purple reflection. Fruity on the nose, dominated by morello cherry and almond paste. Medium-bodied on the palate, priority is given to the fruit. Turning more intense on the finish with good tannins.
Ruby colour. Clean aspect. Charming nose dominated by violets, round and velvety on the palate with black fruit aromas. Silky and delightful. Delicate on the finish, tannins are soft and ripe. Medium-long finish this wine comes from an exceptional soil located in the Pauillac appellation.
The rich bouquet has notes of wildflowers which give way to early summer fruits. On the palate, a nice balance of tart stone fruit and softer berry notes. Well balanced and structured, the finish is exceptionally long.
Intense aromas are reminiscent of fine dried herbs, white flowers, lemon and lime. There are great length and depth with limes, fresh rosemary, white pepper and a hint of tropical fruit. The wine finishes with a fresh natural acidity which balances the flavour intensity and minerality.
Bright straw-yellow with light greenish hues. It has an intense bouquet with hints of tropical fruit and flowery overtones; well-orchestrated and delicate mouthfeel, fresh and rich in flavour,early-drinking.
The Domaine de Valmoissine is ruby coloured with garnet tints. It has an intense aroma of Morello cherries and delicate wild herbs. The palate is harmonious with ripe tannins and balanced acidity. It is medium-bodied with rich summer pudding fruit flavours and a long silky finish.
This luscious, soft, jammy red has been very well received & comes highly recommended. Deep cherry red and plum purple hue, with a supple mix of warm spice and blackcurrant characters.
Vibrant yellow colour with restrained aromas of citrus, apple and flint. Precise and layered with clean, driving acidity, green apple, peach and lychee on the palate, a wine of elegance and finesse.
R de Ruinart is the epitome of freshness and balance, shimmering yellow colour and golden hues. The nose is delicate and fruity displaying dominant aromas of fresh white pear and dry fruits such as hazelnuts and almonds by white flower notes, Viennese pastry and buttered brioche. The palate reveals a dominant freshness, displaying both tactile roundness and enduring length.