The Dalmore 15-year-old first hit the market in 2007 and benefits from maturation in apostles, amoroso and Matusalem sherry casks. The chocolate that the Dalmore is known for is present with abundance alongside zesty orange and wintry spices. The nose is simply meeting with orange zest and cocoa, with floral notes adding a further character dimension. A medium, sweet taste on the palate evokes the flavour of blue curacao and bitter chocolate, with stem ginger syrup and warming citrus present too.
This 18-year-old offering from The Dalmore distillery is a highland whisky of much note. Rich and fruity with more than a little spice, chocolate and orange are the true stars of this malt, making it a wonderfully wintry and festive choice. The nose is rich with vanilla, orange zest and floral potpourri. The palate is wonderfully warming and perfect for sipping by the side of an open fire, chocolate raisins, sherry and pepper evoking this image. cocoa-rich and melt in the mouth.
Six different types of wooden cask are involved in the making of this exception King Alexander offerings from The Dalmore. With influences from madiera, marsala, Kentucky bourbon, wine, port and sherry casks, this truly is a complexly developed malt that stands out. Seville orange zest comes through on the nose, with strong vinous notes, creamy vanilla fudge and tropical fruit. A rounded palate and a refreshing taste.
A highly commended malt which offers wonderful value for money and exceptional flavour, this 15 year old dalwhinnie lets its simple yet effective flavour notes do the talking. on the nose it’s all about aromatic toffee, sweet nectarine, apple blossom and just the slightest touch of smoke. when it comes to the palate you can reveal in malty walnut depth, sticky manuka honey and that gentle smoke weaving into the midst. simplicity at its best.
Dewar’s white label was first created over 100 years ago and contains an astonishing mixture of around 40 different whiskies. Aberfeldy is at the heart of this blend and the flavours are rich with a true taste of Scotland. On the nose, you’ll enjoy woody depth, honey, peach and apple and when drinking you’ll enjoy sweet vanilla fudge, toffee, more oak and heather honey. The honeyed sweetness in this blend is its defining feature.
The bright honey hues of this 10-year-old bourbon invite you in to try its wonderful warm flavour. Eagle rare 10-year-old is a pure and mellow flavoured bourbon with scents of ripened banana and smoky charcoal coming through first. The flavour is deeper with fresh fruit notes pairing with the charcoal depth, melon comes through strongly with candied almonds and a long fiery endnote. A versatile bourbon which you can mix or sip as you wish.
Evan Williams extra-aged offers flavours different from other bourbons in the distillery’s range, simply due to the extra time it spends in its barrels getting ready. When perfectly prepared it’s bottled and you’ll enjoy a wonderfully mellow and drinkable bourbon which has a perfectly balanced flavour. On the nose you’ll get bright notes of vanilla, cream and spice and they soon lad onto a maple syrup rich body, warm on the palate with oak notes balancing against the spice. Warm and sweet, perfect for those chilly winter nights.
With a reputation which has grown positively since its creation in 1896 the famous grouse has a name which certainly suits. craftsmanship and expert blenders ensures the famous grouse remains one of the world's favourite scotches. one of the smoothest scotch whiskies there is, the famous grouse has a well-rounded yet immediately distinguishable flavour. floral and peaty notes marry together to create the flavour so many of us know and love.
THIS SMALL BATCH BOURBON, HAND-CRAFTED IN CHARRED OAK BARRELS, USES A THREE-GRAIN SPIRIT RECIPE THAT INFUSES SOUTHERN TRADITION WITH THE SPICINESS OF NORTHERN RYE AND A TOUCH OF MALT FOR SMOOTHNESS. VANILLA, CARAMEL AND CLOVES GIVE A RICH AND SPICY NOSE. THE PALATE HAS SWEET TOFFEE AND CARAMEL WITH CARDAMOM AND CLOVES. THE FINISH IS LONG AND WARMING WITH A LINGERING SPICE.
Four roses single barrel takes all the qualities of their exceptional bourbon and intensifies them further. Using ten different mash bills and yeast combinations, four roses single barrel is 11 years old and has an aroma which is rich with sweetcorn, vanilla, brown sugar and maple syrup. Spicier notes of black pepper and cinnamon come through and on tasting you’ll enjoy the toasted oak flavours dry with tannins and even hints of natural mint leaves. In every sip, you can taste the quality and care that went into its production.
Four roses is an exclusive small-batch bourbon that offer a distinct and sweet flavour with strong notes of molasses and cinnamon. Honey hues release honey fudge and nougat notes followed closely by cedarwood and pipe tobacco. The flavour is similarly sweet, with the honey notes married closely with cinnamon and the cedar wood gaining a smoked quality. The final notes that linger are of lightly toasted nuts with the rye content of the bourbon coming to the forefront.
Four roses yellow label is one of the most popular offerings from the four roses collection and is considered a bar essential for many cocktail maestros. Sophisticated and smooth hints of pear and apple come through alongside floral aromas and a flavour which is deep in honey and spice. Its soft finish is simply begging to be mixed in with other flavours to create cocktails of real class and refinement.
Nose: Distinctively fresh and fruity with a hint of pear. Beautifully crafted and delicately balanced. Taste: Characteristic sweet, fruity notes. Develops into butterscotch cream, malt and subtle oak flavours. Finish: Long, smooth and mellow
This 18-year-old offering from the core range of Glenfiddich is matured in a mixture of ex-bourbon and oloroso sherry casks, delivering a sweet, smooth flavour. As you open the bottle you’ll enjoy the zest of grapefruit, fresh apples and spiced dried wood. When your taste you’ll enjoy all these bright fruit flavours candied and spiced with ginger. Complimentary notes toffee and sherry give the drink further character.
Nose: Intense and vanilla sweet. Floral, hints of banana, figs, rich toffee, new leather and oak. Taste: Initially soft, then brisk, vibrant and drying, peppery, a touch of smoke, oak, lime, ginger and spices. Finish: Very long, warming, dry and spicy
Nose: An intriguingly complex aroma. Sweet heather honey and vanilla fudge combined with rich dark fruits. Taste: Silky smooth, revealing layers of sherry oak, marzipan, cinnamon and ginger. Full-bodied and bursting with flavour. Finish: Satisfyingly rich with lingering sweetness
This 18-year-old Glenmorangie dram is an exquisite tropical offering. matured for 15 years in bourbon casks before finishing in oloroso sherry casks. This helps develop the warm, tropical fruit flavours and leads to a hugely satisfying flavour. The nose is rich in creamy honey, with greek yoghurt notes, exotic spice and vibrant berries. The flavour is awash with citrus, honeyed sweetness and strong hits of oak. A classic Glenmorangie malt.
The talents of scotland and america are combined in each bottle of glenmorangie. the finest single malt whisky of scotland is matured in american mountain oak casks, delivering the characteristic aromatic flavour of glenmorangie. a light and inviting aromas only hints at the flavour, enticing you to taste the fresh and floral flavours within. notes of vanilla balance gently alongside sweet orange and peach, the latter lingering in a satisfying aftertaste.
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