Cîroc is a premium vodka which is distilled from exquisite french grapes and delivers a smoothness you won’t find in the other vodkas on the market. Refined and indulgent citrus notes come through in the nose and are followed by a mouth feel which can only be described as smooth as butter. The natural characteristics of the luxurious grapes come through and are joined by the welcome flavours of lemon zest and intense black pepper. As clean and smooth a vodka as you’ll find.
Ghostbusters aside, this is a serious spirit! Super clean vanilla notes with a touch of lemon and a smooth pepper and lemon rind finish this is best straight from the fridge but comes up well at room temperature too.
TASTING NOTES
Cîroc vodka boasts a uniquely smooth and sophisticated taste, characterised by a fresh, citrusy flavour and a silky mouthfeel. Unlike most vodkas, Cîroc is made from grapes, not grain or potatoes, giving it a fresh citrusy flavour, and smooth mouthfeel.
One of the best vodkas in Europe at the moment with a release of just 4,00 bottles per year. The complex and dense body; starts with soft sweet winter wheat followed by a nutty note and finally a complex dryness that flaunts the rye with a peppery note on the end. Tremendous stuff. Do not freeze this vodka. It's too damn good.
Mega yum! Sipsmith boys came up trumps with this one. super silky mouthfeel with notes of lemon barley water and crushed up breakfast cereal from your schooldays. This is followed by a creamy vanilla moment before more lemon and eventually a brief hard-boiled barley sugar with orange rind. Finish is silky and leaves you with a lovely lemon barley note and a desire for more of the same.
Super clean and tasty quinoa vodka. Clean bright lemon and almost a little fruit on the palate. Very smooth all the way through. The finish is a lemon and soft spice affair. Very very well made vodka and very very fairly priced vegan-friendly too. Big thumbs up.
Fantastic grain vodka that lives up to its esteemed reputation. silky mixed citrus zest and soft wheat unfold both slowly and smoothly on the palette.the finish is dry and clean with moments of lemon and crushed wheat; has a great length too. big thumbs up. grey goose always delivers. extremely well made vodka and well worth the money.
Luxurious offering from Poland. Medium-bodied with faint vanilla any crushed grains. The finish is of a reasonable length with butter and nutty cream notes that fade into lemon zest.
Deepest Herefordshire fantastic Potatoe vodka. Creamy and almost buttery notes here with hot mash potatoes and ground black pepper finish. Yum! Probably best to keep this one in the freezer.
Eristoff Premium Vodka has been made with premium-quality grain, it is triple-distilled and mixed with demineralised water. It is charcoal-filtered to ensure absolute purity and to create an exceptionally clean and crisp taste, together with a remarkably neutral palate. Eristoff vodka is a multi-award winning spirit alcohol that leaves a smooth, creamy aftertaste
Fat baked mango cake on the entry followed by sweet mango and caramel flavours. waves of soft lemon move into a sweet rubicon mango ice pole moment. the kick is fast and furious and leaves you with a sweet mango and papaya finish dashed with a pinch of pepper. good flavours here. best served from fridge. perfect for myriad cocktails.
Overripe raspberry and sharp strawberry note at the beginning followed by a sharp tartness that brings on the waves of raspberry and lemon rind. The finish is tart and fulls off the citrus peel and raspberry sherbert with an acidic kick. Made to be mixed. Should be served fro the freezer.
The vodka originally used in Douglas Ankrah's infamous pornstar Martini and one of the best vanilla vodkas available on the market. Cream soda and lush vanilla pudding note spin around on your tongue wrapped in soft ripe lemon. The body is medium to full and the kick is clean and soft with a creme anglais note. This stuff really is outstanding and does real well when kept in the fridge. drinks wise, flavour combinations are endless. To start off try it with chilled freshly pressed apple juice with a few squashed up blackberries. Yuuuumm!
Grey Goose Le Citron Premium Vodka has an exquisitely clean, fresh, bright taste. Adding pristine spring water from Gensac-la-Pallue, naturally filtered through limestone, give this premium vodka an unparalleled smoothness and exceptional taste, with a long, satisfying finish. The finishing touch of citrus oils extracted from the milder, less acidic lemons from the Menton region lends Grey Goose Le Citron Premium Vodka its unique, citrus personality.
Baked rolls and marmalade open up into juicy Valencia orange notes. Orange opal fruits then follow more tangy yet silky orange notes. Super smooth kick with lashes of orange marmalade and smashed wheat with citrus zest on the finish. Dramatic vodka. Serious flavours on show here. Very well-made vodka.
Soft yet punchy orange and mandarin notes sing out first followed by singed lemon and orange zest. The finish here is sweet, sharp and bursting with orange citrus goodness. Yum when served from freezer.
Sweet layers of tart raspberry move into chalky yet sweet notes of raspberry lemonade. The kicks is tart and zingy and are rescued by a big raspberry and blueberry finish. Mouthfeel is semi-full.
Honey on toast with an undercurrent of freshly peeled lemons on the opening. Mouthfeel is full and before the slightly dry kick, there are big notes of orange and honeycomb with a slightly grassy undertone. The finish is sweet and delicious with waxy honey.
Melted caramel and peanuts upon entry followed by waves of sweet chocolate. Caramel takes over the mid palette and moves into peanut brittle and palm sugar notes. The kick is super smooth and the finish is a mixture of snickers and hard candy with a faint lick of rock salt. Yum, stuff!
Sweet summer berries squished into grape juice flavours. Layers of strawberry, raspberry and recurrent. Tartness followed by a silky and sweet finish. The kick is smooth and gives a mouthful of fat berries to finish. Classy moves from the Ciroc boys. Keep this one in the fridge for best results.
Super silky layers of fresh coconut water and squishy green grapes with very faint mango and lime overtones. `This is killer vodka for the luxury market and when you look past the marketing you'll discover a really strong product that makes amazing drinks. Keep this one in the fridge. amazing on its own over the rocks or with freshly squeezed grapefruit juice. Big two thumbs up!
Tannic mango and apple notes at the kick-off. Lemon and overripe mango follow this with undercurrents of soft tropical fruits. There is sharpness midway that throws you a bit until the sweet lemon and mango finish with a sharp passion fruit flavour ties it all in at the end. Great with um bongo! Seriously! Try it. Serve from the freezer.
Sweet waves of lemon sherbert followed by zingy lemon cake and rock salt. Sweet kick of lemon rind and caster sugar followed by a short lemon squash finish.
Fantastic marmalade vodka from the chase crew. Probably inspired by Salvatore Calabrese classic the breakfast Martini, either way, this vodka rocks!. Layer upon layer of zesty oranges and marmalade on toast with a slightly creamy undercurrent. There are lemon and grapefruit zest notes along the way and the kick is very, very smooth with soft squishy clementine notes. Keep this baby in the fridge, great with ginger beer or ting to start with. Amazing stuff.
An excellent pear vodka that opens up with lemon zest and autumnal fruits. The pear takes over soon after and follows all the way through to the bittersweet finale. A great vodka that opens up myriad cocktail flavour opportunities. Serve frozen and over ice to get the best out of it.
Mega toffee hit slaps you round the face at first followed by warm fudge and toffee apple notes. The kicks is faint but the boost of chewy toffee is full-on. Quality street type mouth finish. Serve from the fridge for best results. Begs for cold apple juice.
Soft freshly picked autumnal pears with smashed apple and baked baked bread overtones on first taste. This is followed by crushed pear drops and sweet freshly pressed pear juice. The kicks are almost unnoticeable and wrapped in soft lemon peel, apple juice and pear juice. The finish is long, smooth and full of juicy pear and apple notes that leave you wanting more. Ten out of ten for the grey goose team. Exceptional stuff.
Sharp white grapefruit is prominent followed by a wash of sweetened pink grapefruit. Lemon and lime zest appear mid appear just before a sweet grapefruit kick that is smooth and long. Impressive follow up of pink grapefruit and morello cherry with a big citrus burst to finish. Cracking stuff. Serve from the freezer. Amazing value for money.
Thick rose and lemon notes on the opening followed closely by delicate Turkish delight and faint Arabian spice. The finish is thick and full with heaps of rose and strawberry on the finish with a sweet yet comfortably strong bite. Cracking for cocktails and begs for champagne. Serve from the fridge to get the very best from this one.
Skyy Infusions has redefined flavored vodka by carefully infusing premium Skyy vodka with natural ingredients. Experience a "true-to-fruit" flavor with a signature smooth finish
Point and a half to the Italians! stewed summer fruits with vanilla pods and manuka honey and burnt lemons. Fat plum and bitter raspberry finish with a slightly tannic feel. Crying out for gin and sweet vermouth!
Slightly oaked mistelles with herbal aromas balanced with floral notes and hints of chamomile. Dry white wines with a complex yet delicate bitter finish with a touch of spices.
Martini Rosso Vermouth is created with a secret blend of wines and a selection from 40 botanicals that give it a distinctive sweet taste, with subtle hints of orange and citrus. Its distinctive red colour comes from the caramel used in Martini Vermouth's unique blending process. Artemisia is a crucial ingredient in the distilling of this unique sweet vermouth and continues to be grown and harvested just a few miles south of Pessione
Martini Bianco Vermouth, made from white wines, is graced with extracts of aromatic herbs and flowers that give it a unique base. Beneath its delicate innocence, Martini Bianco hides a wealth of flavour with notes of vanilla and citrus seducing the palate with an intense yet sweet, rounded smoothness
Martini Extra Dry Vermouth captures the essence of dry vermouth through Florentine orris root. Wrestled from the ground after three long years of growth, then sun-dried and pressed, the root releases its unique violet-scented and tart aromatic oils, lending a recognisable taste to Martini Extra Dry Vermouth. With its sharp citrus aromas and hint of raspberry, this is a classic of its kind and adds a playful flavour to a Martini cocktail
Rich and inviting from first opening Dolin Chambery rouge teams fresh grassy notes with deeper spices. Offering a complex palate of both fresh citrus flavours and the tempering influence of cinnamon and Szechuan pepper. Sweetness is the overriding flavour of this drink but there is a subtle spiciness which adds more to the overall flavour. Whether mixed into a traditional cocktail or enjoyed on ice, Dolin Chambery rouge exudes class and refinery.
A historic vermouth brand, Dolin has been made to the same recipe in the alpine hills around Chambéry since 1821 and was awarded the only appellation origin for vermouth in 1932. The Chambéry style flourished in the 19th and early 20th century, but Dolin is now the last remaining producer of Vermouth de Chambéry.
Pimm's No.1 is made from a closely guarded recipe. The complex fruity notes of bitter sweet caramelised orange, fresh citrus & herbal flavours are perfectly balanced with refreshing tasting lemonade.
Bold, passionate and completely unique, Campari is the world famous Italian aperitif with its distinctive red colour, citrussy aroma and pleasantly bitter-sweet flavour
Not out of place in a James Bond movie, Cocchi americano is an aperitif with style, substance and more than a little spice. The boldness of its orange flavour is matched note for note by the quinine bitterness that makes it a popular and distinctive aperitif. Cloves and cinnamon can be tasted through the orange and a strong woody end note leaves an enjoyable aftertaste, leaving a satisfying bitterness in the mouth.
The aperitif that fuelled the french resistance. It's a medium-bodied red wine with roasted coffee, liquorice sticks and bitter berries followed by slow-roasted peppers.
Lillets beefy brother. Big notes of red summer berries and juicy Valencia oranges with lashes of spicy red wine. The finish is tannic yet sweet with squishy summer fruit notes.
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