Exceptional and painstakingly created by an award-winning micro distiller, sacred gin packs a punch and is stylish as well as flavoursome. Its subtle flavours make it wonderful when poured simply over ice or with your favourite tonic and it is juniper led from the start with violet following closely behind. It builds in the mouth with red peppercorn and pine lingering after the last mouthful. The spicy heat which builds is satisfying without being overpowering, adding to the complex flavour profile sacred offers.
Distilled and crafted using the finest Macedonian juniper berries to provide structure in the background, partnered with a natural, but not overpowering soft sweetness from strawberries and angelica
The biggest of the bunch when it comes to saLtro cachaça, Salto pure is a 39% abv spirit which describes itself as ‘unmodified’. It has a strong, impactful nose which is fruity and invites you to taste. The flavour is bold and has a sugary sweetness due to its fermented sugar cane juice base. Salto pure cachaça epitomises the flavour of one of Brazil’s national treasures and offers it up with a punch.
Santa Teresa 1796 delivers a fruity aroma, with notes of honey and dark chocolate. The flavour is mellow, yet complex. This rum offers tobacco and leather notes, toasted and smoky, and a well-rounded balance that can only be achieved through the Solera rum-making method. Santa Teresa 1796 Rum is full-bodied while remaining delicate, elegant and velvety. The finish evokes attributes borrowed from the oaks in which it aged.
Santa Teresa Claro Rum conjures an ardent sugar aroma that is fruity, with apple, banana and pineapple notes and a light wood fragrance. On the palate arrives flavours of fruit and wood, with sweet sugar cane notes. This light rum has a persistent body, with a sweetness to its aftertaste that resembles green aromatic fruits
Santa Theresa Gran Reserva is the flagship of this leading Venezuelan rum producer. Golden hues and five years maturation ensure an oaky depth to the flavour and from the initial aroma you’ll enjoy deep vanilla notes, a touch of spice and coconut. On tasting, Gran Reserva is dry on the palate and has intriguing spiced mocha flavour which leads into mellow fudge and toffee notes in the end.
The inception of Seven Tails in unique, Cognac, Armagnac and the finest French brandies aged 3-30 years are aged in oak barrels then finished in port wood casks to achieve a rich depth of flavour encompassing tasting notes of praline, dried fig and toasted vanilla.
Fresh and malty, brisk like green apples, open to be more honeyed with a gentle butteriness. Super soft, honey to the fore, bright, hints of orange zest, digestive biscuits, brioche, butterscotch and stem ginger. With a finish that is warming, elegant that gently melts away.
Multi-award winning Irish whiskey made from a signature blend of double distilled, triple distilled, peated malts and soft grain whiskey. The result is soft, exceptionally smooth and elegant whiskey inspired by the legends of Donegal.
The clue’s in the name – very junipery over proof, sipsmith’s have created a juniper lover’s dream. firmly in the driving seat of this aromatic gin is juniper, its pine-driven aroma released on opening and mingling with cedar wood. the taste too is very heavy on the juniper with rich spices supporting and even notes of dark chocolate. the heavy juniper flavour tapers off to a fine balance in the end which is long, dry and uLtrimately satisfying.
The nose is met with a deep, ester-heavy Jamaican Rum, with fragrant spiced notes of preserved lime, lemongrass, vanilla and ginger. On the palate, ginger is more pronounced but balances harmoniously with caramelised butterscotch ageing of the rum. Bacco and banana coming through in tandem. It ends with spiciness at its heart.
Developed to faithfully replicate the vodkas of old through the addition of a portion of unrectified barley spirit, this is perhaps as close as it's possible to (legally) get to real, genuine vodka from the old country
Full-bodied and packed with deep brown sugar notes, the skipper is a molasses-based rum which brings together seven different individual rums. Its deep mahogany hues hide a brawny, bittersweet flavour which is burnt on the palate and features crème Brulee notes. Raisins, vanilla and hot clove spice come through strongly and it has a real strength of character which helps it stand out and gives it all the characteristics of a quality navy-style rum.
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