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SALTO 37% 70CL

Salto 37 is the name of a town in the heart of Brazil’s foremost cachaça producing region, Sao Paulo. Imported into England.

Sagatiba Cristalina 70cl

Premium cachaça with unparalleled flavour and an aroma of freshly cut sugarcane

ROOTS MASTIHA LIQUEUR 70CL

Elegant and clean scent shaping an overall softening and refreshing smell; subtle lavender and coconut mouthfeel, with the unique mastic smell being prevalent. Soft and sweet feel with a microscopic suspicion of sourness. vigorous mastic aftertaste.

ROOTS KANELA LIQUEUR 70CL

Rich and lush earthy taste with a sweet peppermint and french vanilla feel; a sense of a sweet ‘cigar box’ cedary aftertaste.

RINQUINQUIN LA LA PECHE 75CL

Rinquinquin à la pêche is made using three different types of peach - Cardinale, coronet and June gold. As if this wasn't enough peach for you, they also used the leaves from peach trees, harvests just before autumn. The leaves and peaches are all macerated separately in alcohol and white wine. Afterwards, the liquid is added to the white wine, while the solids leftover is distilled and added to the mix. Perfect for a summer aperitif, rinquinquin à la pêche goes well with tonic water or served long and over ice. The terms rinquinquin was originally a generic word. In the Provencal language, it means invigorating drink (from the verb requinquilhar: to cheer up).

REGANS ORANGE BITTERS 148ML

Try Regan’s no.6 orange bitters in your next cocktail. Their flavour is a magical addition to any cocktail that’s calling for bitters and the sharpness of the orange is what really helps it stand out from the crowd. Just a few drops of Regan's orange bitters can give life and body to your whiskey sours and it’s absolutely essential for a quality old fashioned. Zesty and sharp, just a drop or two of Regan's can make all the difference.

POCOCELLO LIMONCELLO 50CL

Pococello is the marriage between the world’s finest lemons from Amalfi Town in Italy, with the UK’s finest single estate spirit from Chase Distillery. Simple and delicious, capturing the pure essence of lemons, with it not being overly sweet. Try an as great alternative to a Spritz cocktail, over ice with tonic, or simply ice-cold".

Pimm's Original No. 1 Cup Gin Based Liqueur 25% vol 70cl Bottle

Pimm's No.1 is made from a closely guarded recipe. The complex fruity notes of bitter sweet caramelised orange, fresh citrus & herbal flavours are perfectly balanced with refreshing tasting lemonade.

PEYCHAUD BITTERS 148ML

With its history in apothecary Peychaud's bitters have a strong authentic flavour which was originally dispensed as a medicinal tonic. Of course, the signature cocktail with Peychaud's is the sazerac but the subtle yet spicy flavour makes it a great choice for a wide range of cocktails from old fashioned to whiskey sours and the overriding flavour in each sip is aromatic cloves. Known as a great all-rounder Peychaud's can be mixed with virtually anything to create a complex flavour profile.

PENTIRE ADRIFT 70CL

A botanical non-alcoholic spirit made from unique plants native to the North Cornwall coastline.

Passoã Passion Fruit Liqueur 70cl

Vibrant pink colour, intense passion fruit taste.

PAMA POMEGRANATE LIQUER 70CL

Pama pomegranate is a deep crimson red liqueur which takes the sweet and distinctive flavour of pomegranate as its core. Made from all-natural pomegranates from California, Pama pomegranate is a natural companion to many other drinks including champagne and your finest sparkling wines, its tartness blending beautifully. The true beauty of Pama pomegranate genuinely is how well it mixes, whether that’s with a soft drink/mixer or into a cocktail.

Ouzo 12 70cl

To this day, only the finest herbs and seeds are harmoniously blended using the same secret recipe and then double distilled to ensure the exquisite aroma of an Ouzo loved by generations of Greeks

NOIX DE LA SAINT JEAN 75CL

MADE USING ONLY THE BEST DAUPHINE GREEN WALNUTS, GATHERED AT OPTIMUM MATURITY ON ST. JEANS DAY. TO ENHANCE THE FLAVOR OF THE NUTS, THE DISTILLERIES ET DOMAINES DE PROVENCE RECIPE COMBINES THEM WITH NUTMEG, CINNAMON AND CLOVES. SUBTLE TOUCHES WHICH GIVE THIS APERITIF ITS SPICY, FRUITY FLAVORS.

NOCELLO 70CL

A liqueur which is just crying out to be tipped into your coffee cup Nocello is rich and intensely nutty. The flavours of both walnuts and hazelnuts are central to its taste and it is a hugely popular liqueur in its home country of Italy where it’s regularly enjoyed in coffee, poured over desserts and even on ice cream. The intensity of the nuts is paired with a vanilla depth which is welcome and offers additional sweetness. A truly terrific nut liqueur.

NARDINI RABARBARO LIQUEUR 70CL

EXOTIC, AROMATIC, INTENSE. A FLAVOR PACKED WITH ORIENTAL SCENTS, A BITTER, RICH IN SUBTLE FLAVORS WITH A CHARACTERISTIC BROWN COLOR. ITS AROMATIC PROFILE IS UNMISTAKABLE THANKS TO THE HERBAL NOTES OF RHUBARB.

NARDINI AQUA DI CEDRO 70CL

Intense, crystalline and clean.
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