The talents of scotland and america are combined in each bottle of glenmorangie. the finest single malt whisky of scotland is matured in american mountain oak casks, delivering the characteristic aromatic flavour of glenmorangie. a light and inviting aromas only hints at the flavour, enticing you to taste the fresh and floral flavours within. notes of vanilla balance gently alongside sweet orange and peach, the latter lingering in a satisfying aftertaste.
County cork's finest creation, jameson whisky has been enjoyed in ireland and beyond for over two centuries. known around the world for its palatable smoothness and velvety touch on the palate, jameson's flavour is also worthy of note, sweet and aromatic and thick with marmalade and citrus notes. the sharper flavours are balanced against a touch of sweet vanilla cream, delivering that classic jameson's flavour the world knows and loves.
How do you drink your jack? hardly in need of an introduction, jack daniel's exceptional sippin’ whisky is one of tennessee's finest exports. it's exceptional and unparalleled flavour is down to the traditional methods used in its distillation and filtration through super maple charcoal helps ensure the smooth, mellow flavour is both rounded and enticing. notes of chocolate orange, charcoal and a woody hint satisfyingly linger long after that final sip.
With a reputation which has grown positively since its creation in 1896 the famous grouse has a name which certainly suits. craftsmanship and expert blenders ensures the famous grouse remains one of the world's favourite scotches. one of the smoothest scotch whiskies there is, the famous grouse has a well-rounded yet immediately distinguishable flavour. floral and peaty notes marry together to create the flavour so many of us know and love.
It hardly needs introducing, it's one of the stalwarts of the drinks cupboard! bell's blended scotch whisky brings together the earthy flavours of many of scotland's finest single malts creating a blend which is improved by oak cask maturation. rich and familiar, the taste of bell's is like a loyal friend and the welcome nutty flavours teamed with notes of spice are infinitely enjoyable. the eight-year maturation process guarantees a round, warming flavour.
Aroma: Spicy, with distinct notes of rye, black pepper, cedar and cassia bark sweetened with a dusting of marzipan Hints of pear, apple and almond dance in its depths
Colour: Pale gold. Nose: Delicate aromas of citrus fruit, notably sweet orange. Taste: Sweet, fruit notes of zesty oranges and pears, with a hint of candy and toffee apples. Finish: Long, creamy and smooth.
It is characterised by a rich aroma and flavours of vanilla and big, broad spice. Less sweet than traditional bourbon, it has subtle hints of rye toast with a light smokiness
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