One of the premium members of the Chivas family, rich and complex in flavour, Chivas royal salute is aged for 21 years. Bottled in extravagant handcrafted porcelain flagons, you can tell luxury when you see it and you can taste it too. On the nose hints of fresh dandelion, honey and a little salty sea spray are offered up alongside a touch of peat. When you taste it’s all about the wild extravagant honey and spicy hits of tarragon, dill and other fresh, vibrant herbs. The malty notes carry on into a warm, lingering finish.

One of the most highly commended Chivas regal blended malts, this 25-year-old offering is truly delicious, with light fruit notes pairing perfectly with soft nutty notes. On the nose, it’s the nuttiness that comes through first followed by berry fruits and malts and even a faint hint of porridge. The flavour is softer, gentle with sweet honey, aniseed and elegant toffee richness. An earthy finish is a perfect endnote.

The Chivas regal 18-year-old is a richly decadent blend of Scottish whiskies, created personally by master blender Colin Scott. This Chivas Regal offering brings together 20 single malts from across Scotland to give you an end result that doesn’t disappoint. The aroma of this offering is wonderfully balanced with citrus fresh orange paired with malted barley and vanilla fudge with just the lightest spice.

A single store right up in Aberdeen is where Chivas regal is created. The art of blending has been honed to perfection, allowing the creation of a range of stunning Chival Regal whiskies enjoyed around the world. Chivas regal 12 year is recognisable because it’s lighter than your average dram, has a distinct sweet aroma and a smoky character, distinguishable on the palate which releases elements of all the different flavours behind its blend.

A single store right up in Aberdeen is where Chivas Regal is created. The art of blending has been honed to perfection, allowing the creation of a range of stunning Chivas Regal whiskies enjoyed around the world. Chivas Regal 12 year is recognisable because it’s lighter than your average dram, has a distinct sweet aroma and a smoky character, distinguishable on the palate which releases elements of all the different flavours behind its blend.

Deepest Herefordshire fantastic Potatoe vodka. Creamy and almost buttery notes here with hot mash potatoes and ground black pepper finish. Yum! Probably best to keep this one in the freezer.

Wild Hedgerow sloe berries from Herefordshire and the ultimate forgotten fruit, mulberries, are gently macerated in GB Gin and then oak in Rhone Valley red wine casks.

Stewed rhubarb is added to the vodka giving it a pink tinge. flavours of rhubarb (obviously) along with pepper. Naturally bitter-sweet, with a creamy finish from the potato base.

Rhubarb & Bramley Apple Gin is carefully crafted by blending GB Gin with freshly pressed rhubarb and Bramley apple juice, straight from the farm. This tangy and tart gin pairs perfectly as a G&T. Fresh rhubarb and apple crumble with a hint of cinnamon. Sweet rhubarb meets crisp, tangy apple, combined with notes of juniper. Tart fresh rhubarb and warming cinnamon.

A spectacular pairing of fresh pink grapefruit with our award-winning GB gin. Floral and zesty, a wave of tartness hits your tongue first, followed by a juicy kick of grapefruit peel. Subtle hints of juniper round out the flavour. Recommended serve: enjoy as a grapefruit gin fizz by combining 1 1/2 part Williams pink grapefruit gin with 1 part honey syrup, 1 part freshly squeezed ruby red grapefruit juice and 1 large egg white in a shaker filled with ice, shake and strain into a tall glass over cubed ice and garnish with the wedge of grapefruit. Gluten-free.

Clean and dry, juniper led gin, produced in Herefordshire, with notes of citrus.

A spicy offering from chairman’s reserve, this rum is an award winner and one which is held in high esteem by rum fans worldwide. Deep mahogany notes are the home to a complex bitter nose where bitter and sweet raisin is peppered with hints of nutmeg and cinnamon. On the palate, you’ll enjoy a surprising smoothness which has an exotic character that the combination of orange and spices offers. Heady, and one you’ll definitely remember.

A St. Lucian rum with real character, chairman’s reserve is a classic golden rum that blends together both pot still and continuous still rums. Fruity on the nose with just the right balance of sweetness it hits the palate with a zing and slowly fills the mouth with fruitiness, creamy depth and sweet spice which blends wonderfully with soft drink/mixer/mixers. The overall feels of this rum are creamy, medium-bodied and wonderful for mixing into cocktails and enjoying with your favourite sparkling soft drink/mixer/mixer.

An intriguing blend of classic gin botanicals such as juniper and ginger, combined with clove and rooibos.

Cazcabel honey liqueur is an exceptional blend of high-quality Cazcabel Blanco tequila and the sweet, natural flavour of honey. Nature’s finest nectar is combined with fine tequila to create a silky smooth and endlessly drinkable liqueur. Earthy notes combine with the warm honey to deliver deep honey tones which work wonderfully with the cooked agave. Caramel thickness comes through adding syrupy depth and complexity to the drink which makes it a wonderfully enjoyable liqueur.

Cazcabel coffee tequila benefits from the wonderful refreshing flavour of Cazcabel Blanco tequila and sweet coffee. Luxurious roasted coffee is sweet in the mouth and wonderful when teamed with the refreshing tequila which is rich in both cooked agave and vanilla notes. Vanilla and coffee pair wonderfully together with the richness of the agave adding another dimension. Pour it over ice or into an innovative cocktail, a must for any lovers of coffee.

Cazcabel Blanco is a silver tequila which retains a real, deep earthy flavour. It’s the spicy notes that come through first, its aroma awash with spicy, a little citrus and of course sweet, enticing agave. On tasting, you’ll enjoy a simple flavour profile which allows the earthiness of the agave to take centre stage with the citrus and pepper notes. The aftertaste is crisp yet dry and wonderful for sipping or mixing.

Earthy, fruity and full of rich, thick smoke flavour, this deceptively clean, easy-drinking spirit will appeal to fans of peated whisky, Tequila-lovers looking for an adventure or just those in search of big, bold flavours. Incredibly versatile, this Mezcal is beautifully drinkable neat, over ice or as a vibrant, smoky twist in your favourite cocktail.

The process is slow, with the agave roasted for 10 times the average and fermented for twice as long. The silver is rested for two months after distillation and is an excellent example of the category.

The vodka originally used in Douglas Ankrah's infamous pornstar Martini and one of the best vanilla vodkas available on the market. Cream soda and lush vanilla pudding note spin around on your tongue wrapped in soft ripe lemon. The body is medium to full and the kick is clean and soft with a creme anglais note. This stuff really is outstanding and does real well when kept in the fridge. drinks wise, flavour combinations are endless. To start off try it with chilled freshly pressed apple juice with a few squashed up blackberries. Yuuuumm!

Made by blending rums from Papua, New Guinea and Fiji, with flavours of winter spices, fruitcake, ginger and citrus notes.

Bought in 1893 by John Walker and Sons and resultantly making up a large part of the Johnnie Walker blend.

A simple, intense italian anise flavoured liqueur, often enjoyed with coffee beans - or even served after a good-quality coffee.

SOFT DRINK/MIXER

Blended to perfection, captain morgan’s is a golden rum which has been enhanced by sweet and mellow spices. A drink that just cries out to be mixed with cola, Captain Morgan’s uses only premium Caribbean rums to create its distinct flavour. The natural hues of the rum blend with specially selected spices to create the amber hues the drink is known for and a hint of oak smokiness can be tasted due to the rum’s maturation process.

Blended to perfection, Captain Morgan’s is a golden rum which has been enhanced by sweet and mellow spices. A drink that just cries out to be mixed with cola, Captain Morgan’s uses only premium Caribbean rums to create its distinct flavour. The natural hues of the rum blend with specially selected spices to create the amber hues the drink is known for and a hint of oak smokiness can be tasted due to the rum’s maturation process.