This delectable VSOP calvados was created by the Etienne family in the heart of the Calvados region. Domaine Dupont VSOP is juicy, crisp and fruity.

Nose: An intriguingly complex aroma. Sweet heather honey and vanilla fudge combined with rich dark fruits. Taste: Silky smooth, revealing layers of sherry oak, marzipan, cinnamon and ginger. Full-bodied and bursting with flavour. Finish: Satisfyingly rich with lingering sweetness

Colour: russet gold. Nose: fresh and aromatic, fruity floral with hints of dried fruit and a subtle prevalence of smoke. Palate: light with fruit notes, nutty flavours with a sweetness and slight hints of vanilla and caramel. Finish: lingering, beautifully rich and full bodied.

Oozing toasted marshmallows with notes of roasted pineapple and a soft, smooth finish.

San Cosme Mezcal is a stylish example of a traditional mezcal which has an extremely rich flavour, due to its non-chill filtration process. Its aroma lets you deep and earthy with a dry woody character and sweet roast agave notes. On first sip you’ll enjoy a viscous mouthfeel, the flavours coating it entirely and a burst of fruity freshness followed by a creamy caramel-like depth. A hint of spice supports those warm agave notes and there is a final smoky note which lingers pleasantly.

Thai spice with a very faint wave of juniper. Lemon zest then comes to the forefront followed closely by a sweet pepper taste that moves through the soft kick. Very faint liquorice smashed parma violet and army and navy sweets wrapped in lavender on the finish.

With honey sweetness in abundance Hine rare VSOP is a refined blend of Eaux de vie which balances selections from both the grande and petite champaign regions. the youngest Eau de vie in the blend is six years old, though they can be up to twelve and this maturation ensures the smooth, deep flavour connoisseurs lust after. Floral hints of jasmine support the warm honey and a final note of vanilla provide a rounded ending.

Death's door gin has a surprisingly simple botanical mix of organic juniper berries, coriander and fennel.

Aroma: Spicy, with distinct notes of rye, black pepper, cedar and cassia bark sweetened with a dusting of marzipan Hints of pear, apple and almond dance in its depths

The clue’s in the name – very junipery over proof, sipsmith’s have created a juniper lover’s dream. firmly in the driving seat of this aromatic gin is juniper, its pine-driven aroma released on opening and mingling with cedar wood. the taste too is very heavy on the juniper with rich spices supporting and even notes of dark chocolate. the heavy juniper flavour tapers off to a fine balance in the end which is long, dry and uLtrimately satisfying.

Bacardi grand reserve blanca.

Tasting notes: ripe green fruit, brown sugar and sweet malt bring closure.

Part of dewar's the last great malts range launched in 2014, this 12-year-old Aultmore is the first release from the distillery for a few years and is elegant, light and fruity.

Aroma: Caramel with mild hints of banana

Smooth and organic with a whole range of aromas to enjoy, Martell VSOP is one of the classic cognacs that works wonderfully with tonic, ginger or even as an aperitif. Martell VSOP is hearty golden amber and has a bittersweet softness in its aroma, with both lime and liquorice coming through. This is followed closely by quince, fruit and plum and the warm woody scent of oak. From the first sip, Martell is soft and mellow with hints of crystallised fruit, making it enjoyable whenever you choose to drink it.

Talisker Storm unfolds with powerful smoke and layers of brooding spice, a true taste of the Isle of Skye.

Juniper by name and packing a punch by nature, junipero knows exactly where it sits in the gin market, firmly at the heart of small batch distillation. made using tiny copper pot stills, junipero is distilled using more than twelve different botanicals. juniper of course is heavy and pungent throughout as you sip and the high alcohol level allows for intensity in each of the flavours. juniper is backed up by traditional coriander and liquorice with sweet ruby grapefruit notes providing a welcome sweetness.

Nose: A Complex, Spicy, Fruity aroma with Toasted Wood notes Evident. Taste: Full Flavoured and Complex; silky Smooth with a harmonious balance of Spicy, Fruity, Sherry and Toasted notes. Finish: Satisfyingly Long, the Complex Flavours linger on the palate.

Matured for 4 months in petite charred new American oak barrels, giving it a deep amber colour and a flavour of oak, smoke and subtle notes of vanilla and caramel.

Nose: Sweet fruit and Oloroso sherry notes, layered with honey and vanilla. Taste: Smooth and mellow with beautifully combined flavours of nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry. Finish: Long and warming

Rittenhouse rye whisky 100 proof is a hot and spicy offering which spends six years maturing before bottling. vibrant cinnamon, black pepper and spicy rye are all prevalent in the nose and they lead into a medium body in which the higher proof is immediately apparent on the tongue. Rich notes of tobacco, cinnamon, clove and brown sugar blend together to create a highly spiced offering with just a touch of sweetness. Sip it slowly.

Set sail and conquer the seas with your flask of plymouth navy strength gin in hand. a recipe concocted especially for naval officers and men at sea, plymouth navy strength gin is intense with a high proof which takes the classic flavour of plymouth gin to a supercharged level. a couple of drops of water will help to release the floral and citrus aromas of the drink and despite the high proof, it still has a refreshing and satisfying end.

Hits of light citrus and fresh bergamot, rich black tea and woody spice followed by a spicy underpinning of fresh cracked pepper and cool juniper.

No, there hasn’t been an accident it’s supposed to look like that! the distinctive asymmetrical bottle that r.l. seale’s finest rum is delivered in is just one of its many great perks. Matured in ex-madeira and ex-brandy cases this rum is awash with welcomingly sweet flavours as well as spiced notes. Spicy cooking apples are surrounded by notes of freshly baked pastry, cinnamon and nutmeg leading into a long and satisfying end of toffee apple and oak.

Enjoy a date with the green fairy! Grande Absente is premium absinthe, high proof without being overwhelming. Vividly neon green with a bouquet of aromas incorporating mint, lemon blame, aniseed and of course wormwood, Grande Absente original is made to a pre-ban absinthe recipe the flavour builds as you enjoy each sip. Enjoyed by absinthe connoisseurs and dedicated spirits advocates around the world in the traditional way with sugar and water.