Sweet, but with an exceptionally clean and rich aniseed, strong liquorice and hints of Parma Violets. Unexpected and seductive notes of candied fruit and orange blossom.
Tastes kinda like it sounds. Expect big pineapple flavours, transporting you to a faraway land. Then, boom - the flavour journey starts all over again as mango joins the flavour fray.
At first you find crisp, bright notes of red apple and pear, followed by shortbread sweetness, honeyed vanilla and notes of wild strawberries and Earl Grey tea
Aroma: Cooked fruit (apple, pear, banana) and aromatic spices (cinnamon and cedar) mingle with a delicate floral character sweetened with light vanilla bean and brown sugar notes
Nose: Notes of honey, vanilla, and cacao Palate: Exquisite notes of tropical fruit, honey, some coffee and cacao present. Finish: The aftertaste is undoubtedly smooth, a rum that has well-evolved in its barrel, that coats the tongue and leaves a taste of natural sweetness with subtle spicy notes
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