Tangy spring crop rhubarb, macerated with warming oriental ginger and a little fragrant lemon zest, which is infused to produce a delicate aromatic rose colored liqueur
A blend of subtle juniper and botanical flavours. Handpicked wild juniper berries, coriander, angelica and liquorice are blended and triple-distilled in a secret process.
BACARDÍ Spiced delivers the characteristics of oak barrel staves with the essence of bourbon or brandy, a hint of smoke from the charring process, background notes of dried fruit and heavy delivery of sweet creamy butterscotch. Notes of custard, maple and honey flavours coat the tongue and finishes with a touch of pepper.
Elegant and clean scent shaping an overall softening and refreshing smell; subtle lavender and coconut mouthfeel, with the unique mastic smell being prevalent. Soft and sweet feel with a microscopic suspicion of sourness. vigorous mastic aftertaste.
Gordon’s Premium Pink Gin balances the crisp, juniper taste of Gordon's with the sweetness of raspberries and a tang of redcurrant to provide a delicious tasting berry flavour.
Using organic arancia Amara, organic rhubarb and organic yellow gentian, along with other fresh locally sourced ingredients, give Mondino its unique flavour.
Nose: Sweet fruit and Oloroso sherry notes, layered with honey and vanilla. Taste: Smooth and mellow with beautifully combined flavours of nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry. Finish: Long and warming.
Exuding class and a little mystery, our pal johnnie black deserves a spot in your drinks cabinet. deep and complex with a flavour that tantalises the tongue, johnnie black has been perfectly refined with as many as 40 whiskies brought together to create a mature, intricate and enjoyable scotch. a long fruity finish is exceptional amongst others in its class, with currant and citrus notes lingering longest of all.
Click your clogs with joy! a dutch success story, smooth yet faint dried fruit notes with a touch of half-baked bread. dry and peppery finish. this is super good from the fridge and a really good value for money. the dutch keep it real and the vodka follows suit. great stuff.
This sophisticated aperitivo is made from an aromatic red wine unique to the Piedmont region, famous for imparting notes of wild roses and summer berries
MADE USING ONLY THE BEST DAUPHINE GREEN WALNUTS, GATHERED AT OPTIMUM MATURITY ON ST. JEANS DAY. TO ENHANCE THE FLAVOR OF THE NUTS, THE DISTILLERIES ET DOMAINES DE PROVENCE RECIPE COMBINES THEM WITH NUTMEG, CINNAMON AND CLOVES. SUBTLE TOUCHES WHICH GIVE THIS APERITIF ITS SPICY, FRUITY FLAVORS.
Not for the faint-hearted wray & nephew overproof is one of jamaica's finest spirits and packs a punch as soon as you open the bottle. a jamaican legend, wray & nephew is essential for a classic caribbean mai tai and it's also the secret ingredient which many cocktail masters use to finish their drinks with a flourish. crystal clear and powerfully sharp on the tongue wray & nephew overproof is one of jamaica's finest exports and is perfectly paired with tropical fruit juice cocktails.
Blended to perfection, captain morgan's is a golden rum which has been enhanced by sweet and mellow spices. a drink that just cries out to be mixed with cola, captain morgan's uses only premium caribbean rums to create its distinct flavour. the natural hues of the rum blend with specially selected spices to create the amber hues the drink is known for and a hint of oak smokiness can be tasted due to the rum's maturation process.
Seedlip Spice 94 uses six natural botanicals to create its unique flavour. Blending Allspice berry with Cardamom, Cascarilla and citrus peels for an aromatic profile with a bright and citrus finish.
A taste of the unexpected, where rich arabica coffee and notes of cacao blend seamlessly with our 56 botanicals. Original Jägermeister perfectly blended with intense cold brew coffee and chocolatey cacao
Elegant and clean, with a rich creamy mouth feel and subtle warm spice on the finish. Blackback is great for drinking neat, with a mixer or in a cocktail.
It hardly needs introducing, it's one of the stalwarts of the drinks cupboard! bell's blended scotch whisky brings together the earthy flavours of many of scotland's finest single malts creating a blend which is improved by oak cask maturation. rich and familiar, the taste of bell's is like a loyal friend and the welcome nutty flavours teamed with notes of spice are infinitely enjoyable. the eight-year maturation process guarantees a round, warming flavour.
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