Exceptional and painstakingly created by an award-winning micro distiller, sacred gin packs a punch and is stylish as well as flavoursome. Its subtle flavours make it wonderful when poured simply over ice or with your favourite tonic and it is juniper led from the start with violet following closely behind. It builds in the mouth with red peppercorn and pine lingering after the last mouthful. The spicy heat which builds is satisfying without being overpowering, adding to the complex flavour profile sacred offers.

Premium cachaça with unparalleled flavour and an aroma of freshly cut sugarcane

Distilled and crafted using the finest Macedonian juniper berries to provide structure in the background, partnered with a natural, but not overpowering soft sweetness from strawberries and angelica

Salto 37 is the name of a town in the heart of Brazil’s foremost cachaça producing region, Sao Paulo. Imported into England.

The biggest of the bunch when it comes to saLtro cachaça, Salto pure is a 39% abv spirit which describes itself as ‘unmodified’. It has a strong, impactful nose which is fruity and invites you to taste. The flavour is bold and has a sugary sweetness due to its fermented sugar cane juice base. Salto pure cachaça epitomises the flavour of one of Brazil’s national treasures and offers it up with a punch.

Santa Teresa 1796 delivers a fruity aroma, with notes of honey and dark chocolate. The flavour is mellow, yet complex. This rum offers tobacco and leather notes, toasted and smoky, and a well-rounded balance that can only be achieved through the Solera rum-making method. Santa Teresa 1796 Rum is full-bodied while remaining delicate, elegant and velvety. The finish evokes attributes borrowed from the oaks in which it aged.

Santa Teresa Claro Rum conjures an ardent sugar aroma that is fruity, with apple, banana and pineapple notes and a light wood fragrance. On the palate arrives flavours of fruit and wood, with sweet sugar cane notes. This light rum has a persistent body, with a sweetness to its aftertaste that resembles green aromatic fruits

Santa Theresa Gran Reserva is the flagship of this leading Venezuelan rum producer. Golden hues and five years maturation ensure an oaky depth to the flavour and from the initial aroma you’ll enjoy deep vanilla notes, a touch of spice and coconut. On tasting, Gran Reserva is dry on the palate and has intriguing spiced mocha flavour which leads into mellow fudge and toffee notes in the end.

Venezuelan rum from Santa Teresa, this is a blend of rums aged for between 3 and 9 years. Ron selected makes a cracking mojito.

Our vodka is four times distilled using British wheat, to which it owes its purity and natural sweetness