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WHITLEY NEILL ALOE & CUCUMBER, 70CL

A true Cucumber flavoured gin from Whitley Neill that is trusted in delivering the real flavours of Aloe and Cucumber.

Fatty Organic Pink Grapefruit, 70cl

The juniper bursts through on the front of the palate, with the subtle tones of succulent pink grapefruit and warming turmeric shining through, this is a zesty, flavoursome distilled spirit. Made at just half the alcohol as a traditional G&T at 20%abv, but maintaining all the flavour, and of course, is 100% organic.

Duck and Crutch Kensington Gin, 70cl

Duck and Crutch is a juniper-led, warm and smooth gin. Fresh lemon and thyme feature on the nose, followed by a warm spiciness in the body and a floral musk on the finish. All underpinned by the classic piney juniper.

MERMAID PINK GIN, 70CL

Hand-crafted using ten ethically sourced botanicals, Mermaid Pink Gin infuses the flavour and aromatics of Island strawberries with the smooth yet complex taste of our award-winning gin, a blend of lemon zest, grains of paradise and fragrant rock samphire.

Rokery's Half Crown Gin, 70CL

Half Crown Gin has a powerful juniper-forward aroma with herbal spices and zesty citrus notes. The flavour leads with piney juniper and combines with warming spice and hearty coriander to finish in a classic dry style.

Martini Extra Dry, 75cl

Responsible for the worlds biggest cocktail! Big apple and lemon coming through on entry followed by some drier orris root notes followed by a dry, zesty apple and squishy peach finish.

Martini Bianco, 75cl

Begging for a good mix! Cinnamon and stewed apples with an undertone of American honey followed by sweet vanilla and red apple wrapped in soft peach skin and lemon flavours.

Martini Rosso, 75cl

Manhattan standard issue! Big bittersweet stewed stone fruit notes with zesty orange and manuka honey flavours. This flows into a big bittersweet orange and squished hot plum and sloeberrry finish.

Cinzano Bianco, 75cl

Born to be mixed! Mouthful of sweet herbs and lemon water with a sweet bittered edge followed by clove and lemon zest finish.

Dubonnet Vermouth, 75cl

Mega-yum aperitif. Sweet red wine infused with ripe victoria plums, raspberry and strawberry jam tart followed by a sweet liquorice and clementine finish.

Choya Sake, 72cl

Smooth and dry, Choya Sake is a traditional Japanese drink which is produced with care and attention. Fermented at a very low temperature, Choya Sake has the true fragrance and aroma of cooked rice as well as warmer, fruitier notes. Traditionally served warm in the cold winter or chilled in the warmer months, Choya Sake offers the true taste of Japan. Whether you drink it alone or alongside traditional Japanese food, this is definitely one drink to savour.

Lindisfarne Mead, 70cl

The holy island of Lindisfarne brings us more than religious piety, Lindisfarne Mead is a classic, traditional drink which is enjoyed in households around the country. Using honey which is sourced from around the world Lindisfarne Mead is a velvety smooth fortified wine which uses the natural water from an artesian well to develop its flavour. Herbs and fermented grape juice bring out the flavour and altogether a sweet, light flavour is created.

Noilly Prat, 75cl

The daddy of dry vermouths. Fino sherry style dryness with cloves and cardamom followed by squishy white supermarket grapes. The finish retains the spiciness with dry floral notes of bitter pear and apple.

Absolut Vodka, 35cl

Swedish chefs vodka of choice! Soda bread and faint vanilla notes. Reasonable finish with a hard pepper close.

Jungfrau Herbal, 70cl

A unique blend of fermented and distilled alcohol infused with herbs, spices & botanicals.

KALINSKA VODKA, 70CL

Don't expect miracles! When funds are tight this is the way to go. Drinkable but needs a chilled soft drink/mixer/mixer. Keep this one in the freezer for optimum taste.

BACARDI SPICED RUM, 70cl

BACARDI spiced is crafted with care and passion using over 155 years of Bacardi company rum-making expertise.

SEEDLIP GROVE 42, 70CL

A zesty & complex, citrus-forward blend of three types of orange & uplifting spice distillates. The 42 in Seedlip Grove 42 refers to the year 1542 when the word orange was first used to describe the colour as well as the fruit.

STRYYK NOT GIN, 70CL

A delicious zero proof alternative to traditional gin, made from a combination of Juniper Rosemary and Basil Distillates and botanicals.

Jameson Whiskey, 35cl

County Cork's finest creation, Jameson whiskey has been enjoyed in Ireland and beyond for over two centuries. known around the world for its palatable smoothness and velvety touch on the palate, Jameson's flavour is also worthy of note, sweet and aromatic and thick with marmalade and citrus notes. The sharper flavours are balanced against a touch of sweet vanilla cream, delivering that classic Jameson's flavour the world knows and loves.

Siwucha Vodka, 50cl

Developed to faithfully replicate the vodkas of old through the addition of a portion of unrectified barley spirit, this is perhaps as close as it's possible to (legally) get to real, genuine vodka from the old country

Jack Daniel's Single Barrel Whisky, 70cl

A west highland malt of real esteem, this 14-year-old Oban is traditional in its flavour but this isn’t something to overlook. Rich and smoky on the nose, this Oban has a medicinal flavour about it, with notes of the sea, coast and seaweed all coming through together. Smooth sweetness is offered up by citrus-infused vanilla but it’s the medicinal notes which truly make this a memorable dram.

CAOL ILA 12YR WHISKY, 70CL

Fresh, fruity and smooth-bodied, Caol Ila 12 year old is the colour of pale straw, with a delicate balance of tastes. Clean on the nose, it shows subtle citrus fruit with just a puff of smoke. Firm and smooth, it begins sweetly then yields a fragrant smokiness and a sweet-smoky, lingering finish. This single malt was named Outstanding Silver Medal Winner at the International Wine & Spirits Competition 2015.

Gordons Gin, 1lt

We all love Gordon’s, whether we’re fans of Ramsay or not. The world’s most popular gin and a perennial bestseller, Gordon’s has a flavour which has come to epitomise quality gin. Juniper-led with peppery spice and sweet lemon zest following closely. Aromas of hops and eucalyptus underpinned by sage and liquorice whirl as you sip and a deeper, earthy aftertaste lingers, with citrus zest still coming through.

Vida Mezcal Del Maguey, 70cl

Del maguey Vida Mezcal is 100% organic and made by hand. This extra care and attention deliver a natural flavour, unblended and surprisingly complex. Smokiness and warmth comes through in this mezcal, with peppery notes mellowed by a caramel honey depth. It’s wonderful if you’re mixing or sipping and the aroma, heavy with fruity aromatics, will draw you in on first opening. The finish is long, soft, delicate and above all else, entices you to try another sip.

Cardhu 12yr Whisky, 70cl

Bought in 1893 by John Walker and Sons and resultantly making up a large part of the Johnnie Walker blend.

Green Spot Whisky, 70cl

A wonderful single pot still whiskey, a green spot is fabulous stuff, and much loved by the critics. Hints of peppermint, malt, sweet barley, sugary porridge, creamy vanilla, papaya and citrus. Spicy and soft, gentle bourbon oak, green woods, menthol, potpourri. Creamy, long finish, vanilla.

BruXO No1 Mezcal Tequila, 70cl

Mezcal from master mezcalier Lucio Morales Lopez.

El Gobernador Pisco, 70cl

The result is in an aromatic, floral and well-rounded spirit, sure to go handsomely in a pisco sour.

Ki No Bi Dry Gin, 70cl

Ki no bi Kyoto dry gin is created with Japanese botanicals such as yellow yuzu from the north of Kyoto Prefecture, hinoki wood chips (Japanese cypress), bamboo, gyokuro tea from the uji region and green sansho (Japanese peppercorn) berries.

Martini Ambrato, 75cl

Martini Riserva speciale Ambrato is a Vermouth di Torino that uses wines from Moscato d'Asti and three types of wormwood– absinthium, Pontica and Vulgaris. It is named after the colour – Ambrato is Italian for amber.

Rinquinquin A La Peche, 75cl

Rinquinquin à la pêche is made using three different types of peach - Cardinale, coronet and June gold. As if this wasn't enough peach for you, they also used the leaves from peach trees, harvests just before autumn. The leaves and peaches are all macerated separately in alcohol and white wine. Afterwards, the liquid is added to the white wine, while the solids leftover is distilled and added to the mix. Perfect for a summer aperitif, rinquinquin à la pêche goes well with tonic water or served long and over ice. The terms rinquinquin was originally a generic word. In the Provencal language, it means invigorating drink (from the verb requinquilhar: to cheer up).

Fortaleza Blanco Tequila, 70cl

Fortaleza Blanco is made by the fifth generation of the Sauza family. Made using traditional methods, this is exceptional with notes of black pepper, earth and butter.

Fortaleza Reposado Tequila, 70cl

Fortaleza Tequila is hand-made from stone-crushed agave by Guillermo Sauza, a fifth-generation Sauza family-member. The reposado is a perfect balance of vegetal notes from fresh agave and vanilla wood from its resting in bourbon barrels.

Stolichnaya Red Vodka, 1.5ltr

Triple distilled and triple filtered through quartz, charcoal and then quartz again.

Martini Rubino, 75cl

A full-bodied, herbal and complex vermouth with incredible depth and a persistent, focused finish.

Macallan 12yr Whisky, 70cl

Deliciously smooth, with rich dried fruits and sherry, balanced with woodsmoke and spice. Described by F Paul Pacult, the renowned international whisky writer, in his book kindred spirits as 'simply the best 12-year-old single malt around'.

Maker's 46 Whisky, 70cl

Makers tried 46 recipes of 'oak' before finding the french oak staves that added the right flavour of vanilla and spice.

Haig Clubman Whisky, 70cl

Aged exclusively in ex-bourbon casks to give sweet notes of vanilla caramel and hints of nougat and coconut.

Remy Martin 1738 Cognac, 70cl

Rich and rounded cognac with balanced notes of vanilla and dried fruits, subtle oak comes through on the finish.

Salto 37 Cachaça, 70cl

Salto 37 is the name of a town in the heart of Brazil’s foremost cachaça producing region, Sao Paulo. Imported into England.

Jack Daniel's Rye Whisky, 70cl

Dry whiskey with vanilla and cinnamon spice coming through. The white oak it's aged in gives light flavour throughout with hints of banana bread on the finish.

Whitley Neil Quince Gin, 70cl

Made in england using persian herbs, boabab and turkish quince juice creates a gin dominated by quince flavour, with peach and stonefruit.

Cargo Cult Spiced Rum, 70cl

Made by blending rums from Papua, New Guinea and Fiji, with flavours of winter spices, fruitcake, ginger and citrus notes.

Clynelish 14yr Whisky, 70cl

Zesty, mandarin, tangerine, becoming smoky. Quite light, great clarity. Orange, soft acidity. Dry oak. Mixed fruits, vanilla, leather. Quite long, bittersweetness developing, spicy oak.

Seedlip Garden 108, 70cl

What to drink when you're not drinking. The World's first distilled Non-alcoholic spirits, based on 17th-century apothecary remedies. Garden 108. With Herbal, Grassy, Floral notes.

Seedlip Spice 94, 70cl

What to drink when you're not drinking. The World's first distilled Non-alcoholic spirits, based on 17th-century apothecary remedies. Spice 94. Distilled with 2 Woods, 2 Spices and 2 Citrus Peels.

Cocchi Americano Rosa, 75cl

Cocchi Americano Rosa is a blend of two aromatic grape varieties, brachetto and malvasia, herbs, fruits and spices. These include gentian, cinchona, ginger and rose petals. Enjoy with tonic or soda and grapefruit zest, or in sparkling wine.

Glenfiddich IPA Whisky, 70cl

Part of Glenfiddich's 'experimental' range.

South Bank Dry Gin, 70cl

Distilled at the thames distillery, this gin is made to be value for money and primarily used for mixing.

Copper Dog Whisky, 70cl

Rich creamy mouthfeel, toffee apple, caramelised sugars, soft fruits and a gentle wood presence. With water, fresher fruits become more pronounced on the nose (Bramley apple, conference pear), alongside grape skin, green pear and more wood spice. Subtle, distant spices help carry the fruit and vanilla characters, giving a long and creamy finish.

Chase Gb Extra Dry Gin, 70cl

Clean and dry, juniper led gin, produced in Herefordshire, with notes of citrus.

Chase Pink Grapefruit Gin, 70cl

A spectacular pairing of fresh pink grapefruit with our award-winning GB gin. Floral and zesty, a wave of tartness hits your tongue first, followed by a juicy kick of grapefruit peel. Subtle hints of juniper round out the flavour. Recommended serve: enjoy as a grapefruit gin fizz by combining 1 1/2 part Williams pink grapefruit gin with 1 part honey syrup, 1 part freshly squeezed ruby red grapefruit juice and 1 large egg white in a shaker filled with ice, shake and strain into a tall glass over cubed ice and garnish with the wedge of grapefruit. Gluten-free.

Chase Rhubarb Gin, 70cl

Stewed rhubarb is added to the vodka giving it a pink tinge. flavours of rhubarb (obviously) along with pepper. Naturally bitter-sweet, with a creamy finish from the potato base.

Plantation O.F.T.D. 69 Rum, 70cl

Overproof rum blended from distillation in Jamaica, Guyana and Barbados, rich clove and brown sugar with tropical fruit and smokey notes.

Dingle Gin, 70cl

Their gin is made with local Irish botanicals such as rowan berry, bog myrtle, hawthorn and heather

Great King Street Glasgow Blend Whisky, 70cl

A blend of existing grain and malt whiskies, including islay, further matured in new French oak to create a rich, full-bodied style of whisky with peaty notes.

Absolut Lime Vodka, 70cl

Absolut lime is the second release of a citrus flavoured vodka from the swedish brand after the popular citron. Slightly sweet and fruity, this will make a refreshing v&t. Made with fresh natural limes.

Edinburgh Raspberry Gin Liqueur, 50cl

Infused with freshly-picked fruit into the classic Edinburgh gin along with sugar, leaving the berries to macerate for a month to extract maximum flavour.

Plantation Pineapple Rum, 70cl

A tribute to the esteemed reverend stiggins whose favourite drink was the “pineapple rum” in The Pickwick Papers by Charles Dickens.

Bumbu Spiced Rum, 70cl

Big banana and vanilla flavours with caramel in the back. Fair amount of sweetness. Aged up to 15 years.

Roe & Co Blended Irish Whiskey, 70cl

A blend of grain and malt whiskey, aged predominantly in first-fill ex-bourbon casks.

East London Liquor Company London Dry Gin, 70cl

The signature gin from the east London liquor company, a distillery based in bow wharf (right near Victoria Park, for those of you that know the area). This London dry gin is made with 100% British wheat spirits and infused with a bright selection of botanicals, including fresh lemon and grapefruit peels, cubeb berries, cardamom, coriander, angelica root and Macedonian juniper berries.

Slane Irish Whisky, 70cl

Spicy and oaky with rich caramel and vanilla, finishes with butterscotch an dried fruit

Legent Bourbon, 70cl

Rich Traditional Bourbon cues with wood Notes, Light raisins and dates. Rich warm and oaky like bourbon with complex layers with an unexpectedly long finish.
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