Mandarine napoleon has been around since 1892 and it’s clear it’s bright, the vibrant flavour is what’s kept it in people’s hearts. The freshest mandarins from the island of Sicily are used to create the distinctive flavour this drink is known for and triple distillation ensures an intense mandarin freshness comes through clearly. Spices including sweet cinnamon, liquorice and cloves are added in to ensure the mandarin flavours come through strongly and sugar too is popped in to give it a sweeter kick. Enjoy over crushed ice.
A blend of hand selected botanicals produces a bold yet smooth liqueur with intense orange zest notes with a light remind of rose and a multilayered balanced bitterness
Made in France, in the heart of the Drome Provencale, Melonade is a natural aperitif using the fresh juice of local Cavaillon melons, neutral alcohol and cane sugar. Best served in a Spritz or in cocktails.
Wild peaches are small and grow in the middle of the vineyards in the area around Cognac. Their taste is strong and concentrated. This gives the crème de Peche de Vigne all its flavour and specific fresh and sunny taste.
The 'Crème de Poire Williams' has a beautiful golden colour identical to the pear's golden colour obtained in the sun just before the fruit is picked, perfectly ripe.
Midori is one of the world’s most popular melon liqueurs and it’s easy to see why, it has a light and bright flavour, fresh and fragrant and lets its star ingredient, the sweet, fresh melon take centre stage. It’s a wonderful addition to any number of cocktails or simply sipped with lemonade. Its green hues attract attention and it can add that exotic kick your favourite long drink was looking for.
First produced in 1945, Molinari Extra White is one of Italy’s most famous and most celebrated liqueurs, full-bodied, rich and delightfully sharp on the palate. The best-selling liqueur in the whole of Italy and one of the world’s favourite sambucas, Molinari Extra White is intensely flavoured with anise and with each sip you can truly taste the quality and craftsmanship in the drink’s production. Enjoy a great show when it’s set aflame.
Using organic arancia Amara, organic rhubarb and organic yellow gentian, along with other fresh locally sourced ingredients, give Mondino its unique flavour.
Known for their exceptional syrups, Monin also offers a wide range of liqueurs with this apricot offering one of the most enjoyable, satisfying and rich in fruit flavours. Zinging with the fresh flavours of the delicate apricot this liqueur is an ideal choice for giving your cocktails an alternative kick and adds a refreshing Mediterranean twist. Mix it with whisky or rum to release the true potency of this exotic flavour.
The flavour of banana is unique and if you’re a fan then you’ll love Monin's banana liqueur. Distinctive and rich with the undeniably recognisable flavour of ripe bananas, this liqueur is almost syrupy with a candied banana flavoured nose, almost reminiscent of penny sweets and caramel. A long-lasting finish ensures that you don’t forget this unique flavour and it’s a wonderful choice for your next banana daiquiri.
Monin cacao white liqueur was produced to give bartenders and mixologists the true taste of chocolate without the deep brown hues to affect the colour and appearance of their drinks. Monin cacao white liqueur actually combines the dairy richness of milk chocolate and white chocolate too, delivering a flavour which is rich in cocoa bean bitterness and vanilla sweetness. A long cocoa finish is deliciously moreish.
The flavour of the tiny blackcurrant has become one of the most famous of all when it comes to liqueurs and this Monin cassis offering is no different. Deep red hues contain the sweetness of the blackcurrants, with hints of both the plump fresh fruit and the blackcurrant’s bud. Fruity and fresh, this liqueur is also thick and creamy and strikes a balance between freshness and velvety smoothness.
Monin fraise liqueur is a genuine classic offering up the sweet essence of fresh strawberries in a cool and refreshing liqueur. A must-have for your drinks cabinet, especially if you like a cheeky cocktail or two and a wonderful partner for Monin's elderflower syrup or for jazzing up your next martini. Fresh wild strawberry aromas are release on opening and the flavour bursts with freshness too.
Monin raspberry liqueur, or framboise to use the french, captures the delicate yet tangy flavour of the fruit and serves it up beautifully with deep alcoholic heat. Wild raspberries are used in the production to give it a fresh and herbaceous nose and a slight after-hint of brandy is also present, floral notes ever-present and welcoming. Sweet, candied raspberry notes linger and help create a perfect balance between sweet and sour.
Monin menthe green has clear emerald-tinged hues which adds a cool and sharp peppermint taste to a wide range of cocktails or indeed to enjoy on its own. its aroma is bright and vibrant with fresh peppermint and a sweetness comes through in the flavour, like candied mint alongside the natural, menthol-heavy taste of the peppermint. fresh pine and a hint of black pepper round off the flavour in refined style.
Monin Mure liqueur takes the natural, forest-fresh flavour of the blackberry. ripe and plump the fresh flavour of the blackberry is rich and velvety and perfectly captured in this sweet liqueur. The sweetness is balanced against the berries natural sourness and there’s even a jammy thickness to the liqueur, making it even more moreish. The concentrated flavour in Monin Mure liqueur is powerful enough to stand out in cocktails or be enjoyed in a long drink on ice.
The juicy and aromatic flesh of the peach is perfectly replicated and wonderfully fragrant in this Monin peach liqueur. The flavour of peach or peche as the team at Monin would say, is rich and floral and in this liqueur, you’ll enjoy every last succulent drop. the aroma is fresh and enticing and the flavour is sweet, velvety soft and lingers long after your final sip.
Violet is a flavour which truly adds another dimension to your favourite drink. Monin Violet liqueur is a delicate and aromatic creation which offers up the characteristic flavour of violet, alongside a little syrup and caramel. There’s a spring freshness about this liqueur that you might want to add to a wide range of cocktails and drinks including everything from an elegant champagne cocktail to simply with your favourite soft drink/mixer/mixer.
The flavour of blue curacao is very specifically created from the dried peel of the green oranges from the West Indian island of Curacao and it’s this flavour which is captured perfectly in Monin's liqueur. Sweet and tempting with bitter undertones, the bright blue hues are perfect for a vibrant cocktail and attract plenty of attention. bitter peels and citrus sweetness are a perfect combo to add a touch of orange to any cocktail.
The sweet temptation of cherries is strong in this Monin cherry brandy liqueur. The bright dazzling red hues of the liqueur tempt you in at first and then the sweet smell of freshly squeezed cherry juice dares you to taste. When you take that first sip you’ll enjoy the sweet flavour of cherry flesh mixed with syrupy brandy notes and the bitter, slightly nutty aftertaste of the cherry’s stone. Pop a shot or two in your next glass of champagne.
The exotic asian lychee is a flavour which compliments many others, both exotic and commonly enjoyed and monin lychee liqueur is a pale pink nectar which offers aromatic warmth. fresh lychee scent comes out strongly as you open the bottle and the flavour is subtly fruity with strong floral overtones and just a hint of acidity. the sweetness of the liqueur makes it a perfect accompaniment for pastry based desserts.
There is nothing quite as satisfying as biting into a fresh green apple and whilst you don’t get that exact sensation from Monin green apple liqueur, you get the same depth of flavour and biting freshness. Strong with the flavour of granny smith apples and the fresh bitterness of the skin, Monin green apple liqueur is wonderful when popped in lemonade, sparkling wine or anything with a bit of fizz.
Exotic and classically used in a range of cocktails Monin green melon liqueur is refreshing and tangy on the tongue. Its aroma is rich in ripe green melons and the flavour is smoother, round and tastes sweet and fresh. There is a tartness that is both enjoyable and adds another dimension to the flavour of the drink and ensures the sweetness isn’t overwhelming. Add an exotic touch to your favourite long drink or create your own cocktail!
More commonly known in its blue variety, monin orange curacao offers that same vibrant yet bittersweet flavour. golden orange in colour with an aroma which is fragrant and almost festive, with both bitter orange peels and sweet flesh coming through. the flavour is wonderfully gentle, a mild citrus warmth followed by candy sweet orange freshness, with only a hint of fresh orange tang. the bitter note ensures this is recognisably a quality curacao liqueur.
Very few flavours are as warm and comforting as vanilla and Monin vanilla liqueur allows you to enjoy its velvety smoothness alongside the satisfying burn of neutral alcohol. Bright with an aroma of vanilla pod and a taste which is rounded like fresh vanilla beans and vanilla cream, there’s an organic feel to this liqueur, enjoying vanilla in its natural state. It ends on a creamy note which guarantees you’ll go back for more.
A summer day in a glass, Monin watermelon liqueur captures the essence of this quintessential summer fruit and offers up vibrant bursts of juice and a refreshing tang. As soon as you open the bottle you’ll imagine a summer’s day as the fresh aroma of just-cut watermelon escapes and on tasting, you’ll enjoy all the juicy freshness of the real thing. Add it to your favourite soft drink/mixer or create an extra special summery cocktail.
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