We use cookies to improve your experience. With your consent, we also use cookies to personalise content and analyse traffic. By clicking ‘Accept’, you agree to our use of cookies as described in our Customer Privacy & Cookies Policy.
Sort by
Display
per page
Drambuie Honeyed Scotch Whisky Liqueur 70cl
A unique blend of aged scotch whisky heather honey herbs & spices
EDINBURGH RHUBARB GINGER LIQ 50CL
Freshly picked spring-crop rhubarb is spiked with oriental ginger and infused with classic edinburgh gin. the rhubarb and spice are left to steep for four weeks, allowing for the complex flavours to marry together.
EL GOBERNADOR PISCO 70CL
The result is in an aromatic, floral and well-rounded spirit, sure to go handsomely in a pisco sour.
EVANGELISTA LIMONCELLO 70CL
Limoncello Evangelista is produced in Abruzzo and uses the freshest lemons to deliver a refreshingly bright and zesty vibrant flavour. Evangelista has been producing limoncello since the early 20th century and you can be sure you won’t be disappointed by the result. Traditionally served as a chilled digestif, Limoncello Evangelista will take you to Italy with each sip. Whether you do choose to drink it traditionally or enjoy it alongside other drinks, Limoncello Evangelista is a great drink.
FEE BROS BLACK WALNUT 150ML
A rich and nutty unique flavour, the perfect way to add a whole new twist to classic recipes.
FEE BROS CELERY BITTERS 150ML
Not quite one of your five a day but certainly something different for your drinks, fee brothers celery bitters is built upon a tradition of this odd-sounding cocktail ingredient. Celery bitters were popular in the 19th century and are now coming into their own, bringing retro back. Fee brothers celery bitters offer a bittersweet addition to your drinks, offering both herby undertones and a refreshing touch of vegetable goodness!
FEE BROS CHERRY BITTERS 150ML
A true cocktail classic, fee brothers cherry bitters add that distinctive, bittersweet dark cherry flavour for your concoctions. Cherry is one of the strongest fruit flavours there is and it has been a classic cocktail flavour since before us prohibition. Exceptional when teamed with whiskey and used in whiskey cocktails fee brothers has brought back a true classic of the cocktail making world. Just a quick dash or two will add a burst of flavour to your drinks.
FEE BROS CRANBERRY BITTERS 150ML
The biting sharpness of cranberry adds a kick like you wouldn’t believe, enjoying a cranberry-inspired cocktail is refreshing and thirst-quenching all in one go. Fee brothers cranberry bitters are sharp and flavourful, teaming the freshness of cranberry with their classic bitters ingredients. Dash it into your favourite cocktail to add complexity to the background flavour. Ideal for cosmopolitans and other vibrant fruity long drinks and cocktails.
FEE BROS GRAPEFRUIT 150ML
Combining the sweet and sour delicacy of the grapefruit with the classic herbaceous spice of bitters, fee brothers grapefruit bitters are a powerful weapon in the mixologist’s arsenal. Add a tangy citrus element to cocktail, jazz up margaritas and give sours cocktails something alternative to make them stand out. Fee brothers traditional production methods ensure a truly authentic bitters taste flavoured subtly with the zing of grapefruit.
FEE BROS LEMON BITTERS 150ML
Raise the flavour profile of your favourite cocktail with a zing of fee brothers lemon bitters. Refreshing and sharp, a few shakes of fee brothers lemon can add an exciting dimension to your drinks. The lemon flavour is intense and created by a selection of natural lemon oils and lemongrass and its powerful sharpness makes it the perfect choice for sours cocktails and long drinks. The zestiness adds an additional dimension to your favourite drink.
FEE BROS ORANGE BITTERS 150ML
You can’t sup a classic old-fashioned without a powerful hit of orange bitters. Fee Brothers orange bitters are zesty, powerful and use the finest oranges from the west indies. The modern trend for authentic classic cocktails means orange bitters have come back into fashion and fees brothers execution of their bitters make it a product you’ll be desperate to try. Pop a dash in your next Martini.
FEE BROS PEACH BITTERS 150ML
There’s more to peaches than just schnapps and fees brothers are showing us that here with their classically produced peach bitters. Pungent and aromatic, the natural peace flavour teams perfectly with the botanical bitters flavours. the exotic flavour lends itself to mai tais, teaming with rum and coconut-based drinks. Fee brothers peach bitters have been masterfully executed to balance the peach flavour, ensuring it is strong without overpowering.
FEE BROS PLUM BITTERS 150ML
Memories of the classic plum pudding dessert can be enjoyed in a long drink or cocktail with fee brothers plum bitters. A fruity combination of plums and spices, alongside the classic fee brothers bitters concoction, offers a deep and intense flavour which is perfectly paired with spicy dark rums. The warm flavours work wonderfully together to create a comforting and infinitely drinkable addition to any cocktail or soft drink/mixer.
FEE BROS RHUBARB 150ML
With a vaguely medicinal aroma and a delicate flavour, fee brothers rhubarb bitters is an unusual addition to your drinks cabinet. Using traditional flavours from the 1800s, fee brothers rhubarb has an authentic historical taste and there are many cocktails which have been switched up with a rhubarb theme. From rhubarb collins to rhubarb bellinis a shot of fragrant fee brothers can make all the difference.
FEE BROS WHISKY BARREL 150ML
The taste of Tennessee is sweet, spicy and rich in fee brothers whiskey barrel-aged bitters. freshly emptied oak whiskey barrels, charred and soaked with quality whiskey are used to age and develop each batch of fees brothers bitters. The results in tingle on your tongue and brings together a strongly spiced, whiskey-scented drink which can be added to a wide range of cocktails and long drinks. Fee brothers whiskey barrel-aged bitters is their premium product.
FERNET BRANCA MENTHA 70CL
Try this with one with Pepsi. Same taste as fernet Branca but with a much more intense peppermint feel that really settles the digestion. Fantastic stuff.
G BOUDIER BANANES 50CL
Gabriel Boudier create this traditional liqueur by a mix of black cherries and sour cherries infusion, sugar and the best brandies.
G BOUDIER BLUE CURACAO 50CL
A unique and original creation Gabriel Boudier Darjeeling Tea liqueur is inspired. The flavour is unlike any other liqueur on the market and has the special taste of Darjeeling tea with the additional kick of alcohol delivering a wonderful concoction to be enjoyed over ice, with water or even made into a tea-inspired cocktail. Though the flavour is subtle it’s refined and elegant and beautiful when sipped at leisure.
G BOUDIER C D CASSIS 50CL
Gabriel Bouvier's extravagant range of liqueurs and crème should all be tasted once and this crème de cassis is one of the oldest, classic flavours in the collection. Macerated blackcurrants are balanced against sugar to ensure the acidity of the fruit is enjoyable. On opening the bottle memories of freshly cooked blackcurrant pie come with a rich aroma and flavour follows balancing the tartness of the berries with a much-needed sweetness.
G BOUDIER C D FRAISE 50CL
Gabriel boudier crème de fraise is a fresh and fruity liqueur which brings together the flavour of a range of different varieties of strawberry. the strawberries are macerated with neutral spirit to allow their flavour to do the talking and it comes out in a sweet and enticing strawberry shortcake flavour when you take a sip. the sweet strawberry flavour blends with brown sugar to create a fresh baked flavour and hints of freshly made jam.
G BOUDIER C D MURES 50CL
Gabriel Boudier Crème de Mure encapsulates the flavour of fresh blackberries and releases them for us all to enjoy. It’s a wonderful flavour which brings together the essence of the blackberry and primes it perfectly to match with fine champagnes, dry white wines and any number of white spirit cocktails which need an extra kick. The blackberries are harvested from morocco and chile and combining them with cream creates a deliciously tart liqueur.
G BOUDIER C D PECHE 50CL
Gabrial boudier crème de peach is a must-have for the perfect bellini. it is made through a combination of specially selected white peach varieties, cream and neutral alcohol and the end resuLtr is bursting with peach flavour and juicy freshness. there’s a jammy texture to this drink which is sweet on the tongue and the light syrupy flavour marries wonderfully with almond notes and even essence of the bitter peach stone.
G BOUDIER CACAO BROWN 50CL
A clear crème de cacao from Gabriel Bouvier's bartender range. This liqueur works excellently in cocktails, as it does not alter the colour of your drinks - an advantage for bartenders, because you can never underestimate the power of the first bite.
G BOUDIER LYCHEE 50CL
Exotic mangoes make a perfect liqueur ingredient and in this Gabriel Boudier mango liqueur, you can enjoy the full strength of the fruit. Sharp with undertones of citrus, this mango liqueur is rich with flavours which grow in depth and intensity as you sip. Rather than freshly cut, this liqueur has a richer more jam-like taste and is a truly warming and enjoyable on the palate. A light pepperiness runs throughout the liqueur but it’s the indulgent jam flavours which come through strongest.
G BOUDIER MANGO 50CL
A sublime blend of citrus fruits such as Curacao orange, Bergame, Limette, Lemon, Citron, Mandarin the finest Champagne Cognac.
G BOUDIER PASSION FRUIT 50CL
Gabriel boudier passion fruit liqueur is a wonderfully rich and exotic drink which brings together many exotic and tropical fruits in a harmonious concoction which is just perfect for sipping at your leisure. the flavours of mangoes and lychees are balanced against the more regular flavour of peaches and sloe berries, creating a vibrant, fresh and fruity liqueur. the whole drink has a candied, sweet flavour which has a bright citric acidity ensuring it’s balanced and entices you back for more.
G BOUDIER RHUBARB 50CL
Only the most perfectly ripe fruit is selected for maceration in alcohol with the addition of just the right amount of sugar to provide a complete and magnificent range of orange flavour.