A smooth, juniper-led dry gin with notes of citrus crush and floral sweetness

Tasting Notes: herbs, fruits, flowers, spices, citrus fruits, honey from thistle, and many more.

A distinctive Gin that offers a scent of fresh grass, floral heart with a woody warmth and spice. A smoky and light vanilla aroma to finish.

Warner Edwards exceptional gin has been in a new direction with the addition of summery elderflower. relax into your sunny afternoons with freshly elderflower infused gin, which works beautifully with your favourite tonic water, lemon or lime and the wonderful essence of harrington dry gin. Warner Edwards use only home-grown elderflower, from wales and England to create this summer aperitif that is massively satisfying, refreshing and light. The hardest question will be whether you choose lime or lemon to complement the flavours.

One of the best sipping gins you’ll find, the smooth flavour of warner edwards Harrington dry gin lends itself to a slice of lemon and a little crushed ice. ingredients home-grown in farms in England and wales deliver a dry and lightly aromatic gin, with toffee and vanilla notes coming through first. Sharpness from the spicy botanicals come through when sipping but they are soon complemented by sweet ginger and aromatic juniper. Versatile as well as simple, warner edwards harrington dry works wonderfully in any number of cocktails.

The queen victoria rhubarb has gone from queen victoria’s buckingham palace garden, in the 1800's, to being grown on crown estate property in the 2000's. the farm where it is now grown is a crown estate previously owned by the current grower, who farms it to this day. this rhubarb has always been grown in the traditional victorian kitchen garden style, having lots of organic matter to nourish it. it has not been grown commercially with artificial fertiliser and chemical sprays, so over the years the flavour can be greatly improved. we use ‘curiosity’ to soften the plant and then extract the juice through traditional pressing methods. the fabulous liquid is combined with our global award winning harrington dry gin and just enough sugar to balance the acidity. the resuLtr is a rumbustious gin with a big burst of rhubarb which is a glory on its own and beautiful with either tonic or ginger ale.

A true Cucumber flavoured gin from Whitley Neill that is trusted in delivering the real flavours of Aloe and Cucumber

Juniper, cirtus, cape gooseberry & boabab

Juniper and citrus fruits, hints of orange, angelica root and Coriander form this remarkable navy strength gin

A Luxurious handcrafted gin of exceptional quality with bright vibrant flavours of juniper, herbaceous and floral notes from the Violet. Perfect for sipping over ice and pairing with cocktails and long drinks.

Made in england using persian herbs, boabab and turkish quince juice creates a gin dominated by quince flavour, with peach and stonefruit.