Crafted from surplus fresh bread, malted grain and Perle, Spalter and Mittelfruh hops. A crisp, refreshing, pilsner-style craft lager with bags of hop character.
This golden, refreshing lager offers a fine balance between malt sweetness and hops bitterness. Brewed with 100% Canadian two-row pale malt and Moosehead's own lager yeast, Moosehead Lager is cool-fermented and cold-aged to impart its award-winning flavour.
Inedit is a truly unique beer made with wheat, barley malt, hops, coriander, liquorice and orange peel. Best served in a white wine glass, no more than half full, to fully appreciate its intensity and aromatic complexity.
A clean and aromatic cider using only fully ripe, hand-picked Kentish Rubens and Bramley apples. Fermented with our Bacchus wine yeast for a premium cider with crisp, fresh aromas of green apple and hints of elderflower, citrus and kiwi fruit.
4.2% ABV. Biscuity malts, pine aromas and citrus flavours.
An easy drinking beer for all occasions. English Maris Otter barley provides a clean, crisp backdrop to bright hop flavours.
Red stripe has a soft taste without strong bitterness, this is a lighter lager that cuts well through big, bold flavours. The lack of bitterness complements sweet tastes of exotic fruit, such as mango or pineapple, and goes well with corn: all essential components in the traditional Jamaican cuisine
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