Exotic flavours are brought together in delicate harmony within each bottle of Old J. Old J is vibrant and notes of zesty Persian lime are blended beautifully with your traditional rum notes of vanilla and cinnamon. It’s a smooth and sweet rum-flavoured drink with a lower than average abv which makes it perfect for splashing over ice with a wedge of lime. Alternatively, you pop it in a cocktail and it’s those deep vanilla notes which linger.

The high proof release of Admiral Vernon's old j spiced rum but keeping the same recipe of lime, sugar and spices. A welcome return to how spiced rum used to be.

We age our Pampero Blanco in white oak Ex-Scotch casks, giving it a light and velvety taste that other white rums lack.

Plantation 3 Stars white rum 41.2% is the first white rum from a plantation. It's a blend of rums from Barbados, Trinidad and Jamaica (which just so happen to be three of our favourite rum producing islands).

A classic Barbadian rum, plantation 5-year-old benefits from ex-bourbon cask barrels and cognac barrels used in its maturation process. The flavour this delivers is unlike any other rum and gives its nose an intense leathery profile with spicy cinnamon and aromatic coconut too. On tasting Plantation 5 is surprisingly sweet with clear notes of molasses and that leathery depth from the scent. Salted butter and allspice add a distinguishing finish and ensure the fire remains strong to the last drop.

Overproof rum blended from distillation in Jamaica, Guyana and Barbados, rich clove and brown sugar with tropical fruit and smokey notes.

A tribute to the esteemed reverend stiggins whose favourite drink was the “pineapple rum” in The Pickwick Papers by Charles Dickens.

This creates a rum with notes of tropical fruits, ripe banana, chocolate and toasted coconut

Blended accordingly to specifications set out by the British admiralty, Pusser's rum is a genuinely classic flavour. Bringing together rums from Barbados, Guyana, Trinidad and Jamaica, Pusser's is a real classic. Treacle, toffee and molasses aromas are released and combine wonderfully with cinnamon-spied oak and ginger. The flavour is strong yet mellow and includes notes of toffee and espresso in addition to those in the nose. The depth of flavour in Pusser's come from the bitter oaky notes which are present throughout.

An instantly sweet smell is followed by a warming ginger aroma, this satisfying combination of sweet and spice creates a rum with an incredibly smooth taste, and a warming mouth feel